Beastmode
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- Joined
- Feb 7, 2017
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- 1,258
Peat has mentioned how he cultured probiotics in the past via milk and I'm wondering if anyone here has experimented with it as well?
"I had a product from the Ukraine that contained them. The vials contained an antioxidant, so I cultured them in milk to make an endless supply of them."
I'm using the megasporebiotic one specifically as it has 2 of the strains (B. subtilis and B. licheniformis) he's mentioned as helpful for some people.
Seems really hard to quantify how much more of these one would get after being cultured in milk for a period of time.
"I had a product from the Ukraine that contained them. The vials contained an antioxidant, so I cultured them in milk to make an endless supply of them."
I'm using the megasporebiotic one specifically as it has 2 of the strains (B. subtilis and B. licheniformis) he's mentioned as helpful for some people.
Seems really hard to quantify how much more of these one would get after being cultured in milk for a period of time.