lvysaur
Member
- Joined
- Mar 15, 2014
- Messages
- 2,287
I have no idea, did it? What makes you think so? All I know is that the Zebu Indicine cattle don't have it.do you think A1 is inflammatory and unnatural in cows? didnt it only come into existence 1000 years ago
If it did only start existing 1000 years ago, that would be a revolutionary discovery
I can tolerate all milk, but I can still consistently feel the difference between A2 milk and normal milk. The A2 milk just feels lighter and "goes down easy".inflammatory
When I had COVID, the difference was far more exaggerated. A1 cheese would give me very obvious chest/lung inflammation, Buffalo cheese much less, and goat/sheep cheese none at all.
I didn't have a source of cheese from an A2 cow, but I assume it would have been at the Buffalo level or even lower.