For sure. Too much energy beyond the body’s capability to deal with it causes problems, whether it be a glucose, fructose, sucrose, protein, or fatty acid.
So we don’t want excess energy, in any macronutrient, because it causes overload problems. But then even if one is consuming within their proper caloric ceiling every day, we can run into different types of problems, depending on the type of foods consumed. So there is some optimal ratio of foods to be consumed, so that one feels best, is strong, energetic, vital, etc...
Now what is that optimal ratio? Good lord it’s hard to tell, and I’ve spent a lot of time fleshing it out, but it definitely goes along the lines of ensuring that fat, meat, veggies, and starch are a core component of the diet, and then fruit and milk and other food items are used almost in supplemental fashion, correcting any negative physiological state and/or aiding in achieving desired effects (such as consuming coffee/tea, herbal timctures, etc...)
Every individual need to test their own limits, I found that around 60g of fat per day is a sweetspot for me, less and I have constant hunger, more and I gain weight and have some skin breakouts.