Kyle970
Member
Well, milk could be my nemesis and I'm sure if we rewind here a couple years... that would be what was recommended. Hence, we're possibly a little different. I think this is a little difficult when you try to build a brand around a dietary protocol.
With respect... you're preaching to the choir on the bean diet.
Karen says to use other fibers like psyllium for those that don't do well with beans.
Sometimes it has nothing to do with toxins. If you eat food- you are toxic lol.
More to do with low stomach acid, enzymes, etc. Beans and red meat are not the easiest foods to digest. I think this way is great for fine tuning or working up to... just seems common sense, come on. Seems some steps are skipped over here.
With respect... you're preaching to the choir on the bean diet.
Karen says to use other fibers like psyllium for those that don't do well with beans.
Sometimes it has nothing to do with toxins. If you eat food- you are toxic lol.
More to do with low stomach acid, enzymes, etc. Beans and red meat are not the easiest foods to digest. I think this way is great for fine tuning or working up to... just seems common sense, come on. Seems some steps are skipped over here.