I have no idea, I don't count my macros. Overall the net amount of carbs must have been slightly reduced, although I replaced starch with milk, fruit juice and compotes.
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@mosaic01 says: "I think dextrose will turn out to be the primary antidote to chronic copper overload. The lack of glycogen in the brain and liver is probably the actual cause of unusable copper accumulating in the first place..." -- Click Here to read rest of post
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Saccharomyces Boulardii
- Thread starter Jing
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And your gut issues are better with these liquids and compote instead of starches?
Interesting.
Well, when you don't irritate a tissue it tends to feel better.
EMF Mitigation - Flush Niacin - Big 5 Minerals
