When we talk about things being eatrogenic are we distinguishing between the types of estrogen? I haven’t researched this but I heard once that there are 3 kinds, and the bad one is estrone I think. Estradiol was good. Does anyone know? Maybe we should be specifying which type of estrogen these agents increase….according to this citrus fruits, grapes should be avoided due to the quercetin, apigenin, rutin
Do You Have Hypothyroidism? Find Out Which Foods to Avoid