- Joined
- Aug 4, 2017
- Messages
- 835
Do a search of the forum. I believe there was some discussion about it several years ago.Theres a lot of talk over on twitter that you have a perspective that the Earth is flat? Is that true?
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Do a search of the forum. I believe there was some discussion about it several years ago.Theres a lot of talk over on twitter that you have a perspective that the Earth is flat? Is that true?
I remember when I first came here in 2013 in very bad shape saying that I felt poisoned. A Peat inspired approach to my diet helped tremendously early on. In my early days here I ate basically ruminate meat, rice, fruit and dairy. In hindsight I know now it helped because it was low oxalate and I had oxalate toxicity from being floxed. The problems started ramping up within 2 years for me after I started forcing liver, taking vitamin A supplements and expanding my diet by including things like cocoa/chocolate that are high oxalate.am seeing a trend where it takes 7 to 8 years but it will be different for everyone. I have noticed over the years that many people come into Peating and they literally cannot take a week of the diet most likely because their liver is already full slap up.
Milk those babies like we been doing for thousands of years!what should I do with my dairy goats?
@charlie i agree with you about this, and one i agree most is fructose. i remember, when i started ray peat diet in 2021 to 2022, i whitched my high carb diet (starches, 500g carbs ) to high fructose diet with beef liver and oysters. i felt like im going to die, hot flushes, anxiety, neurotoxicity feelings, etc etc. darkest year of my life. it is 2024 and just right now im starting to feel better and again myself. at the end of 2021 i had sono and doctor told me i have fat aroung liver, even im always around 12%body fat with really visible abs.Ray Peat Diet:
-too much fructose.......Glucose is the way.
-too much "vitamin A" from liver, OJ, dairy etc..limiting "vitamin A" as much as possible is the way.
-too much calcium........ magnesium, potassium, selenium, molybdenum and zinc picolinate is the way
-no soluble fiber, we need soluble fiber to soak up the bile so we can get it out of the body
-too much copper from liver, oysters, etc
-too many pharmaceuticals like antibiotics that stop the liver from detoxing. makes you look like you are improving when all it is doing is shoving the toxins deeper inside and stopping the liver from working causing cholestasis
-too many supplemented hormones which overload the liver. thyroid supplementation is about the only thing i agree with until it is not needed anymore. And it wont be needed anymore once the liver clears.
-no Niacin as nicotinic acid.....Peat had everyone scared off this when this stuff is truly a miracle from God.
That's all I can think of right now....
All this leads to a liver bomb waiting to go off. And the thing is when this bomb goes off it can happen all at once, so you think everything is just fine and then boom. It can take many years, I am seeing a trend where it takes 7 to 8 years but it will be different for everyone. I have noticed over the years that many people come into Peating and they literally cannot take a week of the diet most likely because their liver is already full slap up.
I have attached a food chart with the foods that will lead to healing the liver. It is a low "vitamin A" and low toxin diet.
Yes! I mean how does one actually live this low vitamin A diet? All the food has to be purchased. I guess I'm stupid, but I'd rather see where my food is coming from. How much can you really trust food coming to you from so far away to be clean. I'd rather poison myself with vitamin A and fructose, than gamble on heavy metals, glyphosate, and everything else.Milk those babies like we been doing for thousands of years!
This made me laugh!what should I do with my dairy goats?
Charlie, when you say no Niacin as nicotinic acid, do you mean it is good to take the flush niacin or that that type is not good?Ray Peat Diet:
-too much fructose.......Glucose is the way.
-too much "vitamin A" from liver, OJ, dairy etc..limiting "vitamin A" as much as possible is the way.
-too much calcium........ magnesium, potassium, selenium, molybdenum and zinc picolinate is the way
-no soluble fiber, we need soluble fiber to soak up the bile so we can get it out of the body
-too much copper from liver, oysters, etc
-too many pharmaceuticals like antibiotics that stop the liver from detoxing. makes you look like you are improving when all it is doing is shoving the toxins deeper inside and stopping the liver from working causing cholestasis
-too many supplemented hormones which overload the liver. thyroid supplementation is about the only thing i agree with until it is not needed anymore. And it wont be needed anymore once the liver clears.
-no Niacin as nicotinic acid.....Peat had everyone scared off this when this stuff is truly a miracle from God.
That's all I can think of right now....
All this leads to a liver bomb waiting to go off. And the thing is when this bomb goes off it can happen all at once, so you think everything is just fine and then boom. It can take many years, I am seeing a trend where it takes 7 to 8 years but it will be different for everyone. I have noticed over the years that many people come into Peating and they literally cannot take a week of the diet most likely because their liver is already full slap up.
I have attached a food chart with the foods that will lead to healing the liver. It is a low "vitamin A" and low toxin diet.
Nicotinic acid aka flush Niacin is the best.Charlie, when you say no Niacin as nicotinic acid, do you mean it is good to take the flush niacin or that that type is not good?
IIRC goat milk is extremely high in "vitamin A". Even more so than cow milk.what should I do with my dairy goats?
thanks, understood!Nicotinic acid aka flush Niacin is the best.
A lot of us are "detoxmaxing"
Personally I would replace any grain-based goat feed that probably contains a retinol supplement with plain organic grains, hay and forage without any added vitamins and avoid very green purchased feeds like chaffhayewhat should I do with my dairy goats?
My goats don't eat grain, just hay and branches.Personally I would replace any grain-based goat feed that probably contains a retinol supplement with plain organic grains, hay and forage without any added vitamins and avoid very green purchased feeds like chaffhaye
As long as you know to avoid most caretenoids, and added vitamin A, many homesteaders are not well despite trying to grow all their own food. The family I was buying raw milk from years ago the lady did not look healthy at all despite her weston a price inspired diet. Homesteaders will be eating a lot of vitamin A unfortunately especially when combined with tons of eggs. You could grow more meat and of course not eat the liver. I think the world is suffering from a 'more is always better' attitude haha.Yes! I mean how does one actually live this low vitamin A diet? All the food has to be purchased. I guess I'm stupid, but I'd rather see where my food is coming from. How much can you really trust food coming to you from so far away to be clean. I'd rather poison myself with vitamin A and fructose, than gamble on heavy metals, glyphosate, and everything else.
This is interesting. Yes I also destroyed my health with Ray Peat stuff. I'm curious though about the SFA being the only one to release bile. I don't think that is true because if you've ever done a liver flush, large amounts of olive oil are used to produce a massive dump of bile. If there are fats in your stomach coming into your intestine bile has to be released to digest it otherwise you will have undigested oil in your stool. Also if bile flow is blocked you can die. So I'm curious to know why bilirubin increases without SFA. I am not against some butter in the diet though. Just not super bright yellow butter. Anyone have any theories?@charlie i agree with you about this, and one i agree most is fructose. i remember, when i started ray peat diet in 2021 to 2022, i whitched my high carb diet (starches, 500g carbs ) to high fructose diet with beef liver and oysters. i felt like im going to die, hot flushes, anxiety, neurotoxicity feelings, etc etc. darkest year of my life. it is 2024 and just right now im starting to feel better and again myself. at the end of 2021 i had sono and doctor told me i have fat aroung liver, even im always around 12%body fat with really visible abs.
the one think i dont think is right, is low fat diet, or very low fat diet. i see, only SFA stimulate my gallblader to release bile, olive oil doesnt do this same way and coconut oil dont too. i have low fat diet, but it is about 70 grams from butter, olive oil and some dairy, rest is from whole grains. when im going low SFA my bolirubin in blood increase...
Yes, Salon style discussion needs a reemergence across the world. It always made me chuckle when folks on this forum would attack Joe Mercola for changing his mind. When he gets new information he analyzes it and makes changes in his protocols for "himself N=1" and shares them. It's not like he has people locked up in his house he's experimenting on, it's ALWAYS himself.Regina, this has been discussed before throughout the forum. This is exactly in the spirit of Peat. "Perceive, think, act". When you get new information, you make changes. This is bettering his work. There was a big problem with his diet that many of us have known for years. It has now been figured out. I still use plenty of his work, I am using it to make my detox even better. This is about better healing and better quality of life for many. This is exactly what Ray Peat would have wanted.
That's three. Good bye.