Big Salt exists as the food processing industry because nobody's choking down salt free hamburgers or pizzas. A government anti-salt crusade would destroy them. This means there's far more money in salt than salt restriction imo.
Research on salt has been manipulated according to this video:
View: https://youtu.be/f8-qkrenQr0?t=275
For video transcript and sources:
Research on salt has been manipulated according to this video:
View: https://youtu.be/f8-qkrenQr0?t=275
For video transcript and sources:
Sodium Skeptics Try to Shake Up the Salt Debate | NutritionFacts.org
What about the studies that show a “u-shaped curve,” where too much sodium is bad, but too little may be bad too?
nutritionfacts.org
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