salmonella

A human gut microbial gene catalogue established by metagenomic sequencing Gut bacteria use mostly fermentation to generate energy, converting sugars, in part, to short-chain fatty acid, that are used by the host as energy source. Acetate is important for muscle, heart and brain cells...

Dehydrated Foods: Are they Microbiologically Safe? "The terms drying and dehydration are not identical. The US Department of Agriculture lists dehydrated foods as those with less than 2.5% moisture (dry basis) whereas dried foods applies to dried foods with more than 2.5% moisture (dry basis)...