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If you had true copper deficiency it would cause problems with walking and coordination, concentration, would cause pretty bad fatigue and muscle weakness, and every bodily function may suffer. It takes an intake of 40mg+ of zinc from food and supplements for weeks/months to induce copper deficiency. If you don't have true deficiency you can still have poor copper status.What are the symptoms of copper deficiency from zinc supplements? Has anyone experienced this and resolved it? What does it feel like?
Yes basically this is how it feels mentally when you are copper deficient. You will have low catecholamines and will deal with low activation of your brain (especially dopaminergic regions) because of low norepinephrine (NE). This will also lead to a narcoleptic like state since NE is vital for promoting wakefulness.@youngsinatra @redsun I have a lot of the symptoms you listed there. I was taking 57mg of zinc daily consistently for about 3 months. My symptoms were worsening lethargy, sleepiness, gray hairs, hair loss. I still have low temp in the morning with low HR (often in 50's but not in great shape).
The worst for me is the mental fatigue and fog. I feel I'm a motivated person to accomplish things, but my brain doesn't wake up enough to actually get things done.
Is this at all how you feel mentally?
I highly suggest you eat beef liver. It has tons of it. It can be resolved quickly that way. Otherwise, you need to consume plant foods high in copper which may work but the copper in plants are not as absorbable as liver.@redsun This describes it completely for me. What is the best way to get copper levels up without eating beef liver? Can it be resolved quickly?
Mostly euphoric and yet sirenic. Hypomanic for a little while. It takes time for the brain to readjust to more neurotransmitters so keep that in mind.@redsun Great, ill look into this. When did symptoms resolve? What are the first things you noticed when copper got better? Any major changes mentally?
Cut off point should be 30mg zinc total daily and most people dont even get close to this anyways unless they supplement.How much zinc can be consumed without causing issues if 3-4 mg copper is coming in (from potatoes and chicken thigh)?
This is what's happened to me. I thought I had "copper toxicity", so I treated myself with zinc, molybdenum, manganese, vitamin c, and niacin. Now I am so sick that I am essentially on the verge of death. I can't eat anything except for rice because my digestive system doesn't work. I can't even begin to describe what my brain feels like, it doesn't even feel like I'm alive. I can't move for a good half of the day because I'm so sleepy. I've developed a severe candida infection in my gut, and some sort of chronic sinus infection. Severe multiple chemical sensitivity. I would eat beef liver except I literally cannot digest anything.Yes basically this is how it feels mentally when you are copper deficient. You will have low catecholamines and will deal with low activation of your brain (especially dopaminergic regions) because of low norepinephrine (NE). This will also lead to a narcoleptic like state since NE is vital for promoting wakefulness.
What protocol did you follow? And what dosages for the different supplements?This is what's happened to me. I thought I had "copper toxicity", so I treated myself with zinc, molybdenum, manganese, vitamin c, and niacin. Now I am so sick that I am essentially on the verge of death. I can't eat anything except for rice because my digestive system doesn't work. I can't even begin to describe what my brain feels like, it doesn't even feel like I'm alive. I can't move for a good half of the day because I'm so sleepy. I've developed a severe candida infection in my gut, and some sort of chronic sinus infection. Severe multiple chemical sensitivity. I would eat beef liver except I literally cannot digest anything.
Andy Cutler, 50mg zinc, 500mcg molybdenum, 2g ascorbic acid per meal (2 meals daily) and 4mg manganese away from food. I'm a ******* idiot. Yes my latest blood test showed copper below the range and zinc above the rangeWhat protocol did you follow? And what dosages for the different supplements?
Have you done blood test for copper status lately?
Danny Roddy mentioned Andy Cutlers protocol was one of the most health demoting things he ever embarked on.Andy Cutler, 50mg zinc, 500mcg molybdenum, 2g ascorbic acid per meal (2 meals daily) and 4mg manganese away from food. I'm a ******* idiot. Yes my latest blood test showed copper below the range and zinc above the range
Ive seen it mentioned by Morley Robbins that ascorbic acid can greatly crash copper status. Whole food vitamin c does not. Something else to consider.Andy Cutler, 50mg zinc, 500mcg molybdenum, 2g ascorbic acid per meal (2 meals daily) and 4mg manganese away from food. I'm a ******* idiot. Yes my latest blood test showed copper below the range and zinc above the range
You may have digestive issues but that does not mean you cannot digest meat. You just need to make the beef liver and eat small amounts say 2 oz at a time with some rice. The other issue is lowering of copper status causes considerable calcium losses and will also cause calcium deficiency.This is what's happened to me. I thought I had "copper toxicity", so I treated myself with zinc, molybdenum, manganese, vitamin c, and niacin. Now I am so sick that I am essentially on the verge of death. I can't eat anything except for rice because my digestive system doesn't work. I can't even begin to describe what my brain feels like, it doesn't even feel like I'm alive. I can't move for a good half of the day because I'm so sleepy. I've developed a severe candida infection in my gut, and some sort of chronic sinus infection. Severe multiple chemical sensitivity. I would eat beef liver except I literally cannot digest anything.
Oyster is packed with zinc it will just make it worse by blocking copper absorption even though there is a decent amount of copper in there.Ive seen it mentioned by Morley Robbins that ascorbic acid can greatly crash copper status. Whole food vitamin c does not. Something else to consider.
Shrimp and oysters may be easier to digest for copper purposes as well, though not quite as high as liver and include zinc too, but still a good dose.