Hgreen56
Member
- Joined
- Apr 8, 2020
- Messages
- 723
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@Amazoniac @zarrin77 do your opinions differ from dr peats?
Nice follow up, greatly appreciated. I was using flax oil a few years back and i was also in the best shape ive ever been in, wonder if theres any correlation. How much do you use daily? Im gonna have to do more researchYes, imo there is too much positive research on omega 3s to just completely ignore it and say “it is all bad”.
I could post literally over 100 positive, well-done studies on flaxseed oil alone. I’m actually more of a fan of flaxseed oil than fish oil, becuase it oxidizes less easily, and when it does, it can get converted into *anti-inflammatory* oxylipins easily (while also reducing pro-inflammatory oxylipins). Also the long-chain omega 3s act more like cortisol, slowing the time it takes for wounds to heal, for example. Flaxseed oil generally facilitates things like wound healing.
There have also been more than one well-controlled human study that has shown that ONLY flaxseed supplementation (and NOT a low fat diet) improves progonsis for prostate cancer. Long chain omega 3s have sometimes been shown to make prostate cancer worse.
I’m not a fan of mega-dosing omega 3s, but they definitely have a purpose.
btw, my chronic tendonitis issues (multiple places) finally went away when I started supplementing with flaxseed oil. Kinda makes sense based on this:
Dietary Flaxseed Mitigates Impaired Skeletal Muscle Regeneration: in Vivo, in Vitro and in Silico Studies
Again, if you guys want references, I can start spamming all the links of the studies, including ones showing that flaxseed oil supplementation *reduced* lipid oxidation markers like MDA (not all show this, but some do). Again, dose and context is going to be important. I’m not saying to guzzle PUFAs. And I still stay completely away from omega 6 based oils.
I would advise for a O6:O3 Ratio of 1:1.I concluded that the Ratio matters,total amount very much also . Omega 6 PUFA would be mainly Linoleic Acid and Arachidonic Acid.Omega 3 PUFA would be mainly Alpha Linolenic Acid and EPA.
Foodchoices would be softboiled Eggs for LA,Flaxseed Oil for ALA and resultant EPA,under nitrogen-atmosphere pressed,highest quality and so on.Fish for DHA(obligatory for males imo,but americans have more high-quality,grass-fed Animal produce,Europeans with grain based Animalchow etc have to be way more careful about said Ratio.
If so inclined,I would raise ALA:LA Ratio from all sources to 1:1,e.g. 5g of ALA,5g of LA,then reducing again to 3g of each for a couple of months,and see whats what.
Important Q:how much and what PUFA do you consume now?
So many seemingly conflicting studies. Dry skin, poor sleep & exercise intolerance/poor recovery means that I'm interested in trying something that may improve sleep, skin, anabolism & T3.
Quite a lot of reports of estrogenic tendencies from flax seed oil, don't really want to use cod liver oil because purported to be liable to be oxidised and algae omega 3 oils usually have carrageenan........
From the study "...Animals were separated in individual cages and fed one of theWe tend to read in vitro research here and then wrongly extrapolate it to in vivo.
Here is an example, flaxseed oil increases T3 and lowers body fat compared to beef tallow:
Effects of dietary n-3 fatty acids in fat metabolism and thyroid hormone levels when compared to dietary saturated fatty acids in chickens | Request PDF
View attachment 17985
View attachment 17986
Definitely not an insignificant increase in T3.
Plus, high saturated fat diets have been shown to actually damage the thyroid:
Dietary high-fat lard intake induces thyroid dysfunction and abnormal morphology in rats
“The thyroid glands from the high-fat lard fed rats exhibited enlarged follicle cavities and flattened follicular epithelial cells under light microscopy, and dilated endoplasmic reticulum cisternae, twisted nuclei, fewer microvilli and secretory vesicles under transmission electron microscopy. Furthermore, the thyroid glands from the high-fat lard fed rats showed markedly low levels of thyroid hormone synthesis-related proteins TTF-1 and NIS. Acute dietary modification by withdrawal of the high-fat lard diet for 6 weeks failed to ameliorate the high-fat lard diet-induced thyroid changes.”
I am not anti-Peat, I think he has some good idea. It’s just that people tend to be very “extremist” here. Once there is an idea about something being anti-thyroid (even due to in-vitro research), it catches fire and everyone runs with it.
I am not here to spread an agenda. I am only trying to find truth.
Plus, high saturated fat diets have been shown to actually damage the thyroid:
Dietary high-fat lard intake induces thyroid dysfunction and abnormal morphology in rats
“The thyroid glands from the high-fat lard fed rats exhibited enlarged follicle cavities and flattened follicular epithelial cells under light microscopy, and dilated endoplasmic reticulum cisternae, twisted nuclei, fewer microvilli and secretory vesicles under transmission electron microscopy. Furthermore, the thyroid glands from the high-fat lard fed rats showed markedly low levels of thyroid hormone synthesis-related proteins TTF-1 and NIS. Acute dietary modification by withdrawal of the high-fat lard diet for 6 weeks failed to ameliorate the high-fat lard diet-induced thyroid changes.”
I am not anti-Peat, I think he has some good idea. It’s just that people tend to be very “extremist” here. Once there is an idea about something being anti-thyroid (even due to in-vitro research), it catches fire and everyone runs with it.
I am not here to spread an agenda. I am only trying to find truth.
Interesting study.We tend to read in vitro research here and then wrongly extrapolate it to in vivo.
Here is an example, flaxseed oil increases T3 and lowers body fat compared to beef tallow:
Effects of dietary n-3 fatty acids in fat metabolism and thyroid hormone levels when compared to dietary saturated fatty acids in chickens | Request PDF
View attachment 17985
View attachment 17986
Definitely not an insignificant increase in T3.
Plus, high saturated fat diets have been shown to actually damage the thyroid:
Dietary high-fat lard intake induces thyroid dysfunction and abnormal morphology in rats
“The thyroid glands from the high-fat lard fed rats exhibited enlarged follicle cavities and flattened follicular epithelial cells under light microscopy, and dilated endoplasmic reticulum cisternae, twisted nuclei, fewer microvilli and secretory vesicles under transmission electron microscopy. Furthermore, the thyroid glands from the high-fat lard fed rats showed markedly low levels of thyroid hormone synthesis-related proteins TTF-1 and NIS. Acute dietary modification by withdrawal of the high-fat lard diet for 6 weeks failed to ameliorate the high-fat lard diet-induced thyroid changes.”
I am not anti-Peat, I think he has some good idea. It’s just that people tend to be very “extremist” here. Once there is an idea about something being anti-thyroid (even due to in-vitro research), it catches fire and everyone runs with it.
I am not here to spread an agenda. I am only trying to find truth.
Could a 0:0 ratio be attained ?
My only fat is dairy and coconut oil.
No,dairy maybe,depending on Worldregion and animalchow given.Coconut is very Omega 6 heavy.
@zarrin77 Do you have a brand in mind that is lignan free?
I'm not seeing lignan free versions. Only ones where ligands are mentioned are stating high lignans.
Or is it safe to assume that if high lignans are not being claimed then they have not been added back in after pressing?