Renaiscience_Man
Member
- Joined
- Jul 27, 2014
- Messages
- 64
I have been consuming 18 grams of urea/water mixture daily in divided doses throughout the day to help myself with liver fibrosis. I accidentally poured hot milk into a glass that had some powdered urea, and after about 15 minutes milk became a water like clear liquid. I started to wonder whether it is calcium what makes milk white. If so what happened to the calcium. Does it also dissolve the calcification of tissues?