J
jb116
Guest
Apologies if this has been posted already.
I've lately been seeing articles discussing the toxic metal dangers of Kale.
Has Peat ever addressed this before? What are your perspectives on this?
Here's an example article: http://www.delish.com/food/a43162/kale-poison-thallium/
I've lately been seeing articles discussing the toxic metal dangers of Kale.
Has Peat ever addressed this before? What are your perspectives on this?
Here's an example article: http://www.delish.com/food/a43162/kale-poison-thallium/