I stopped milk for almost a year and I tried sheep milk because I read it digests better. I've tried cow without lactose in the past and now this sheep one which has lactose. First 4 days good but today im feeling my thyroid a bit inflammed and im wondering if it's the milk. This really sucks because I like the taste of milk.
I should have tested my thyroid antibodies during my long break of milk, now i'll be paranoid and will stop the milk without knowing for certain if it's causing a problem or not.
If milk caused elevated antibodies, for how long would they remain high? I want to do the experiment. Test antibodies with milk, wait X time and test again.
I should have tested my thyroid antibodies during my long break of milk, now i'll be paranoid and will stop the milk without knowing for certain if it's causing a problem or not.
If milk caused elevated antibodies, for how long would they remain high? I want to do the experiment. Test antibodies with milk, wait X time and test again.