SIBO: The Garlic Cure - Experiences?

[burtlancast]

Thanks for this if you are still there. I was considering raw garlic for my angina but kept running into research funded by the Kyolic people who would like you to believe that real, actual garlic isn’t as good as their product.

Thanks.

For your angina, there's a very effective natural combo of honey-lemon juice-ginger.

3/4 tablespoon of honey into 1 lemon pressed juice with the same quantity of water and 1 teaspoon of ginger powder: bring to a small boil for 10 seconds and drink while still hot.

 

[oxphoser]

Thanks.

For your angina, there's a very effective natural combo of honey-lemon juice-ginger.

3/4 tablespoon of honey into 1 lemon pressed juice with the same quantity of water and 1 teaspoon of ginger powder: bring to a small boil for 10 seconds and drink while still hot.

Thanks! I will try it! Really! Trying to calm the needling pains! I am finally taking T4 and T3 and getting temps in the 98s but years of hypothyroidism, no decades (I am in my 60s) and pufas have taken their toll. I also take magnesium and a gram of aspirin which really helps with the edema.

 

[RealNeat]

How To Use Garlic Preserving Its Anti-Cancer Effects? | NutritionFacts.org

Awesome video, Dr. Greger! I am left with the question of the anticancer effects of raw vs. cooked garlic and onions. I know cooking reduces some of the nutrients but have raw and cooked alliums been tested in regard to the anti-cancer effects? In other words is it important to try to consume...

nutritionfacts.org

 

[High_Prob]

I was skimming through a bunch of threads about SIBO, IBS & candida on this forum, when someone suggested doing the garlic protocol from a site called Gutcritters. I thought I'd made a separate thread for this, since this seems like an interesting approach. Here is the basic plot:


https://www.gutcritters.com/small-i...growth-part-eight-treatment-options-for-sibo/

Here is also another article from the site going in depth about garlic: https://www.gutcritters.com/why-raw-garlic-may-be-your-guts-best-friend/


Has anyone tried this? I have been suffering from minor symptoms of yeast excess for years (eczema, sugar makes tongue white) and it would be convenient if something as natural and cheap as this could fix the issue. I just took my first "dose" of locally grown raw garlic. I will be reporting my experience later in this thread.

View: https://m.youtube.com/watch?v=U58mEIwH7eA&pp=ygUWY29ydGV4IGxhYnMgbWFzdGljIGd1bQ%3D%3D