Nicholas
Member
- Joined
- Apr 25, 2015
- Messages
- 666
i can't help but desire to simplify all of this.......ANY imbalance causes dysfunction. you can destroy your metabolism going high on any macronutrient. high is person-specific. free fatty acids are probably where more of the damage is in leading towards diabetes, as Peat & Rob Turner would agree. but if you're feeding yourself well, ffa are less damaging.
also, resistant starch is showing lots of healing potential in diabetes.
also, resistant starch is showing lots of healing potential in diabetes.