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Proscuitto / Jamon

Discussion in 'Meat' started by Nick810, Oct 20, 2012.

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  1. Nick810

    Nick810 Member

    Joined:
    Jul 24, 2012
    Messages:
    124
    Thoughts on cured meats such as prosciutto? I know it's pork... but ray recommends pork skins, so this has a decent protein:fat ratio and only ingredients are pork, salt.
     
    Nick810, Oct 20, 2012
    #1
  2. gummybear

    gummybear Guest

    Depends on the diet of the pigs...
     
    gummybear, Oct 20, 2012
    #2
  3. nwo2012

    nwo2012 Member

    Joined:
    Aug 28, 2012
    Messages:
    1,107
    Yep. If its not organic you can be sure they were fed GMO corn and soy.
    Also, never buy pork that came from Denmark. They are farmed like caged hens.
     
    nwo2012, Oct 20, 2012
    #3
  4. OP
    Nick810

    Nick810 Member

    Joined:
    Jul 24, 2012
    Messages:
    124
    Hmmm I was thinking about this, maybe eating a pack of this (200-300 calories) every morning is not a good idea.... probably just ingesting PUFAs.

    Shame, it was my goto breakfast.... Prosciutto+Honest Chips, so easy and can eat at my desk.
     
    Nick810, Oct 22, 2012
    #4
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