mamaherrera
Member
- Joined
- May 11, 2013
- Messages
- 404
Ok this is the best milk I can find. THe grassmilk by Organic Valley. But it's only in whole, 2%, and fat free. I would love to have 1% because I'm trying to keep fat low, but still want some of that good fat. Any way for me to get the 2% to 1% at home?? I tried boiling it and then cooled it and I got a thin layer of fat to the top, but still see lots of fat floating around in there. Any other thoughts??