During 3,038,853 person-years of follow-up, 16,200 women and 11,229 men died. Nut consumption was inversely associated with total mortality among both women and men, after adjustment for other known or suspected risk factors. The pooled multivariate hazard ratios for death among participants who ate nuts, as compared with those who did not, were 0.93 (95% confidence interval [CI], 0.90 to 0.96) for the consumption of nuts less than once per week, 0.89 (95% CI, 0.86 to 0.93) for once per week, 0.87 (95% CI, 0.83 to 0.90) for two to four times per week, 0.85 (95% CI, 0.79 to 0.91) for five or six times per week, and 0.80 (95% CI, 0.73 to 0.86) for seven or more times per week (P<0.001 for trend). Significant inverse associations were also observed between nut consumption and deaths due to cancer, heart disease, and respiratory disease.
http://www.nejm.org/doi/full/10.1056/NEJMoa1307352
According to ray peat nuts are toxic, but the pufa content of nuts doesn't seem to cause them to be toxic. Is Ray Peat wrong here ? Or can somebody explain my why I can't conclude from this study that it is healthy to add nuts to my diet ?
http://www.nejm.org/doi/full/10.1056/NEJMoa1307352
According to ray peat nuts are toxic, but the pufa content of nuts doesn't seem to cause them to be toxic. Is Ray Peat wrong here ? Or can somebody explain my why I can't conclude from this study that it is healthy to add nuts to my diet ?