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No Wonder Babies Are Always Sick!

Rinse & rePeat

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“Manufacturers of baby formulas are claiming that the highly unsaturated fatty acids accelerate brain development, but they neglect to mention studies that show either no effect, or retardation of development. In some of the tests that are used to measure infant development, a generalized state of arousal or anxiety could be interpreted as "more mature."” -Ray Peat
 

Rinse & rePeat

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“The estrogenic properties of legumes were studied when sheep farmers found that their sheep miscarried when they ate clover. (I think it's interesting how this terribly toxic effect has been neglected in recent decades.) All legumes have this property, and all parts of the plant seem to contain some of the active chemicals. In beans, several substances have been found to contribute to the effect. The estrogenic effects of the seed oils and the isoflavones have been studied the most, but the well-known antithyroid actions (again, involving the oils, the isoflavones, and other molecules found in legumes) have an indirect estrogen-promoting action, since hypothyroidism leads to hyperestrogenism. (Estrogens are known to be thyroid suppressors, so the problem tends to be self-accelerating.)

The various specific actions of the many estrogenic substances in beans and other legumes haven't been throughly studied, but there is evidence that they are also--like estrogen itself--both mutagenic and carcinogenic.” -Ray Peat
 

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“The Rh factor is also a substance on the red blood cells. This is where the + and - signs next to your blood type come into play. If you have the Rh factor, you are considered Rh positive (+), and if you don’t, you’re considered Rh negative (-).

Whether or not you have the Rh factor is usually only a concern during pregnancy. This is because the mother’s and baby’s Rh status need to match, or the mother’s immune system may react as if it’s allergic to the baby. Severe cases of mismatched Rh status can lead to diseases such as anemia or brain damage in the baby. In the most severe cases, it can even be fatal.

If you are pregnant and discover that your baby has a different Rh status, don’t panic. Fortunately, there are injections pregnant women can have to avoid this reaction.“

 

Rinse & rePeat

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“When pregnant animals are deprived of protein, the newborn animals have abnormally high levels of serotonin, and the enzymes responsible for that excess tend to maintain the serotonin excess even when they are grown and have adequate protein. This is analogous to the effect of excess estrogen early in life, which creates a tendency to develop breast or prostate cancer in adulthood. It would be interesting to study the gestational experience, e.g., length of gestation and birth weight, of the people who later develop MS.“ -Ray Peat
 

ddjd

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Maybe you already mentioned this in the thread, (haven’t read the whole thread) but babies are always sick because of all the poisonous vaccinations they give them.



My child never received vaccinations. I refuse that poison. I think they are trying to kill the babies right off the bat. And hardly any parent I know questions it.
In this day and age, how can they not realise how bad these shots are, with all the information we have at our finger tips? There’s really no excuse.

And still they continue to poison them all year long.
Yeah it's terrible. Out of interest, is your baby never sick?? I'm so upset with my partner, she ignored my pleas and vaccinated our baby. Just terrible
 

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“Tryptophan is an essential amino acid for reproduction and growth of the young animal. Most research on the nutritional requirements for amino acids has been done on farm animals, because of the economic incentive to find the cheapest way to produce the fastest growth. Farmers aren't interested in the nutritional factors that would produce the longest-lived pigs. Some research has been done on the amino acid requirements of rats over a significant part of their short lifespans. In rats and farm animals, the amount of tryptophan required decreases with time as the rate of growth slows.“ -Ray Peat
 

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“Asparagus is an excellent source of folate, also known as vitamin B9.

Just half a cup of asparagus provides adults with 34% of their daily folate needs and pregnant women with 22% of their daily needs (1).

Folate is an essential nutrient that helps form red blood cells and produce DNA for healthy growth and development. It’s especially important during the early stages of pregnancy to ensure the healthy development of the baby.

Getting enough folate from sources like asparagus, green leafy vegetables and fruit can protect against neural tube defects, including spina bifida (25Trusted Source, 26Trusted Source).

Neural tube defects can lead to a range of complications, ranging from learning difficulties to lack of bowel and bladder control to physical disabilities (27Trusted Source, 28Trusted Source).

In fact, adequate folate is so vital during pre-pregnancy and early pregnancy that folate supplements are recommended to ensure women meet their requirements.“

 

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“A new report by our partners at HealthyStuff.org out today exposes a danger at many checkout counters—toxic receipts. They found toxic bisphenol A (BPA) or its chemical cousin bisphenol S (BPS) in 93% of the receipts tested.

You’ve probably heard about BPA in hard plastic water bottles and we’ve told you about BPA in the linings of food cans. It’s been banned from some children’s products like baby bottles and sippy cups in the US. But did you know that after touching a single receipt, these chemicals can enter your bloodstream within minutes?

What’s the problem with BPA and BPS?

These chemicals are endocrine disruptors that mimic hormones like estrogen and thyroid hormone, disrupting the body’s normal functioning. Studies have found links between BPA exposure and numerous health problems like breast cancer, prostate cancer, diabetes and obesity.

Unlike some chemicals that are only toxic at certain doses, scientists have found that even low doses of these chemicals can impact fetal development and may contribute to reproductive impairment, ADHD, autism and other health problems. The most common replacement chemical for BPA in receipt paper, BPS, and emerging science suggests it may be just as bad as BPA. It’s a classic case of a “regrettable substitute.”


“And this type of “thermal paper” isn’t limited to receipts—it’s also used for movie and concert tickets, boarding passes and deli meat and cheese labels. It’s pretty hard to avoid. And studies have found that the body absorbs more BPA when thermal paper is handled with moist or greasy fingers. Using hand sanitizer and hand creams can make the body absorb BPA much more rapidly.

While virtually every person who has been tested has had BPA and BPS in their bodies, cashiers and other workers who handle thermal paper have more of these chemicals in their body than the rest of us. The fetuses of pregnant workers who handle toxic receipts may be the most vulnerable to exposure.“

 

Rinse & rePeat

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..
Yeah it's terrible. Out of interest, is your baby never sick?? I'm so upset with my partner, she ignored my pleas and vaccinated our baby. Just terrible
I am so sorry ddjd. It is such a long road ahead if your partner and you are not on the same page about your children. Keep fighting the most important fight of your life.
 

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“The Food and Drug Administration (FDA) is taking action to reduce the amount of lead in apple juice and other juices. The FDA has issued draft guidance on steps that need to be made to make juice safer for people to drink.

Under the current regulations, juice can contain up to 50 parts per billion (ppb) of lead. If the draft action is finalized, it will lower the limit to 10 ppb in apple juice and 20 ppb for other juices.

The change would cause a 46% reduction in exposure to lead from apple juice in kids and a 19% reduction in exposure to lead from other juices, the FDA says. The FDA says it created the lowered draft action level for apple juice because it’s the juice children drink the most.“


 

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“According to a 2012 study, there’s a correlation between obesity and early use of antibiotics in children. A study on mice resulted in similar findings. Researchers believe it might be due to how antibiotics change gut bacteria.”

 

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“A pilot study of 666 homeschooled six to 12-year-olds from four American states published on April 27th in the Journal of Translational Sciences, compared 261 unvaccinated children with 405 partially or fully vaccinated children, and assessed their overall health based on their mothers' reports of vaccinations and physician-diagnosed illnesses. What it found about increases in immune-mediated diseases like allergies and neurodevelopmental diseases including autism, should make all parents think twice before they ever vaccinate again.”

 

Rinse & rePeat

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Rinse & rePeat

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“A maternal vegetarian diet in pregnancy is associated with hypospadias. The ALSPAC Study Team. Avon Longitudinal Study of Pregnancy and Childhood. North K, Golding J Unit of Paediatric and Perinatal Epidemiology, Division of Child Health, University of Bristol, UK. OBJECTIVE: To investigate the possible role of the maternal diet, particularly vegetarianism and consumption of phytoestrogens, in the origin of hypospadias, which is reported to be increasing in prevalence. SUBJECTS AND METHODS: Detailed information was obtained prospectively from mothers, including previous obstetric history, lifestyle and dietary practices, using structured self-completed questionnaires during pregnancy. Previously recognized associations with environmental and parental factors were examined, focusing particularly on the hypothesized hormonal link. Multivariate logistic regression was used to identify independent associations. RESULTS: Of 7928 boys born to mothers taking part in the Avon Longitudinal Study of Pregnancy and Childhood, 51 hypospadias cases were identified. There were no significant differences in the proportion of hypospadias cases among mothers who smoked, consumed alcohol or for any aspect of their previous reproductive history (including the number of previous pregnancies, number of miscarriages, use of the contraceptive pill, time to conception and age at menarche). Significant differences were detected for some aspects of the maternal diet, i.e. vegetarianism and iron supplementation in the first half of pregnancy. Mothers who were vegetarian in pregnancy had an adjusted odds ratio (OR) of 4.99 (95% confidence interval, CI, 2.10-11.88) of giving birth to a boy with hypospadias, compared with omnivores who did not supplement their diet with iron. Omnivores who supplemented their diet with iron had an adjusted OR of 2.07 (95% CI, 1.00-4.32). The only other statistically significant association for hypospadias was with influenza in the first 3 months of pregnancy (adjusted OR 3.19, 95% CI 1.50-6.78). CONCLUSION: As vegetarians have a greater exposure to phytoestrogens than do omnivores, these results support the possibility that phytoestrogens have a deleterious effect on the developing male reproductive system.“




“Hypospadias is a relatively rare congenital condition where the opening of the penis is on the underside of the organ. This condition is more common in infants with a family history of hypospadias.”

“Signs and symptoms of hypospadias may include:

Opening of the urethra at a location other than the tip of the penis.

Downward curve of the penis (chordee)

Hooded appearance of the penis because only the top half of the penis is covered by foreskin.

Abnormal spraying during urination.“
 
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“According to a 2012 study, there’s a correlation between obesity and early use of antibiotics in children. A study on mice resulted in similar findings. Researchers believe it might be due to how antibiotics change gut bacteria.”

I definitely believe that!
 

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