Beastmode
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Ray mentioned this in an email exchange about it being pretty safe. I was asking him about eliminating starches completely and why he did it. (Email below)
"When I read Gerhard Volkheimer's work on persorption 40 years ago I started thinking about it and I noticed that people often had arthritis symptoms that increased after eating beans or potatoes or uncooked starchy vegetables. I have experimented with increasing saturated fats and/or sugars to replace the calories. Thoroughly nixtamalized corn seems to be pretty safe."
Anyone experienced with eating this kind of corn?
"When I read Gerhard Volkheimer's work on persorption 40 years ago I started thinking about it and I noticed that people often had arthritis symptoms that increased after eating beans or potatoes or uncooked starchy vegetables. I have experimented with increasing saturated fats and/or sugars to replace the calories. Thoroughly nixtamalized corn seems to be pretty safe."
Anyone experienced with eating this kind of corn?