Xisca
Member
I have grown this year a yellow carrot, a type of "jaune du Doubs" originating from France. It is big and was meant for animal feeding.
I chose it because it is not orange!
Less carotene.
But I notice something interresting, it tingles my tongue much more.... I think it is REALLY desinfecting, as this tingling is very much like when you desinfect a very mild scratch on your skin. it does not burn but you can feel something.
And I think I do have a better result for my digestion than with any other carrot, even home grown.
As I can hardly have an empty stomach during the day, I tend to eat some when I wake up.
If posible I eat more in the afternoon...
I chose it because it is not orange!
Less carotene.
But I notice something interresting, it tingles my tongue much more.... I think it is REALLY desinfecting, as this tingling is very much like when you desinfect a very mild scratch on your skin. it does not burn but you can feel something.
And I think I do have a better result for my digestion than with any other carrot, even home grown.
As I can hardly have an empty stomach during the day, I tend to eat some when I wake up.
If posible I eat more in the afternoon...