Yum!!! Mine isn't as pretty as yours but here's 2 liters of deliciousness I'm currently in the process of polishing off:
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Yum!!! Mine isn't as pretty as yours but here's 2 liters of deliciousness I'm currently in the process of polishing off:
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I like your style! Your’s is way more artistic
Huh......But no animal drinks the actual milk, of another animal, that part is the part only humans will do.
Just like people, cats can be lactose intolerant.I can tell you that if my cat was able to make a daily bœuf bourguignon or a cheesecake it will be probably the most happier cat in the world.....but unfortunately it can not use an oven or a food processor.....
Sure !Just like people, cats can be lactose intolerant.
Many canines are lactose intolerant
I wish I could make milk a staple because it would save a lot of money and time but unfortunately I'm acne prone and I'm not northwest european like peat and the majority of this forum.
I can understand thinking that. When my reactions to dairy went from skin issues and brain fog to full-on anaphylaxis, I started to question if maybe my ancestry had something to do with it—I have heavy American Indian in my background—because everything I had tried over a ten year period hadn’t helped and I was intolerant to it as a baby. Meanwhile, I took care of children that had been adopted from China, as well as first generation Asian American (Vietnamese) children and none of them had issues with dairy. In fact, one of the adopted children was almost 2 years old and extremely malnourished when she came to America—she had been fed sugar water in the orphanage—yet unlike me, who clearly has European ancestry, she thrived on dairy right from the start. I fed her yogurt every morning without issue, and the girl lived for mac n’ cheese and ice cream.
Great perspective!Milk is the only way to get enough calcium to suppress parathyroid hormone. Peat said primitive humans didn't need as much calcium because fruit sugar spares calcium and they were not under the stress we are under..
Milk has testosterone and progesterone as well.
Peat said that the tryptophan in milk isn't a problem because the high calcium to phosphorus ratio causes the tryptophan to convert to niacin and not serotonin.
It seems logical to drink the milk of the animal and have a constant source of food and water all the time instead of slaughtering it and benifiting for short time and getting thirsty when we were nomadic.
Is it an all-milk diet? Ever tried adding iron, B12 (to match what's missing compared to label), and vitamin K2? What about doubling magnesium if over 20?I really want to feel good about drinking milk. I generally feel better on it and my skin looks better, but man is it a libido killer. I definitely notice a calming effect from milk (as long as its not fortified), which is good for my anxiety and rosacea. For 6 months or so I've been off milk and have been getting calcium from calcium carbonate powder instead, but it's pretty constipating and causes bad facial flushing. Although i have found it to be good for libido.
2 weeks ago I jumped back into milk drinking and felt really good with a calm mood, but within couple days my libido was in the tank. I've tried goats milk, a1, a2, skim, whole, etc. Currently I'm drinking a whole milk with nothing added, meaning not fortified,
I really would like to drink milk, but it always comes back to libido issues so I can never stick with it.
I do take kuinone so I'm good on the K2 and I take 250mg of magnesium every other day. I was taking b12, b1, and folate but I didn't feel very good on those so I cut them out a week or so ago. I may try adding back in the b12 and see how that goesIs it an all-milk diet? Ever tried adding iron, B12 (to match what's missing compared to label), and vitamin K2? What about doubling magnesium if over 20?
I meant with the all-milk diet..I do take kuinone so I'm good on the K2 and I take 250mg of magnesium every other day. I was taking b12, b1, and folate but I didn't feel very good on those so I cut them out a week or so ago. I may try adding back in the b12 and see how that goes
I think vitamin D increases serotonin it activates that tph or whatever enzyme. WHereas calcium to phosphate does help lowee it...Milk is the only way to get enough calcium to suppress parathyroid hormone. Peat said primitive humans didn't need as much calcium because fruit sugar spares calcium and they were not under the stress we are under..
Milk has testosterone and progesterone as well.
Peat said that the tryptophan in milk isn't a problem because the high calcium to phosphorus ratio causes the tryptophan to convert to niacin and not serotonin.
It seems logical to drink the milk of the animal and have a constant source of food and water all the time instead of slaughtering it and benifiting for short time and getting thirsty when we were nomadic.
No matter how good the milk is in quality, no matter how raw it is, we still aren't baby cows and therefore it will trigger some kind of inflammation/abnormality when humans ingest it.
+1 , totally agree with you, good reply. Food is food. In reality, we only eat 3 distinct things anyway regardless of the source. Carbs, fats and protein. The baby cow argument is a very weak supposition at best.We aren’t rabbits either and humans are eating lettuce and carrots, and we aren’t lions and tigers, but humans are eating elk, deer and wild boar. Food is food, that’s is the biggest benefit of being at the top of the food chain, you get more choices.