tankasnowgod
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- Joined
- Jan 25, 2014
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I find it interesting, that in nature, pro-nutrients and anti-nutrients usually balance themselves. I still want to learn more about the effects of Iodine on PUFA's. I plan to read some of the articles many of you have linked here, over the weekend when I have time.
Ray peat seems to think this reaction is bad ("Equivalent to anti-thyroid effects").
Jack kruse seems to think this reaction is good ("Protective on the PUFA, makes the PUFA a beneficial fat, by avoiding oxidation damage").
I am not sure who is correct. I can't see how in-activating a PUFA can be a bad thing though?
My remembrance of chemistry is limited. From what I do recall, some of the bonds in PUFA are somewhat weak, and thus can be oxidized (oxygen forming a bond with the fat), which is the definition of oxidation right? As such, if Iodine has a chance to form a bond with the fat first, wouldn't this "block" oxidation (block oxygen from having a chance to form a bond) and thus avoid the damaging effects of PUFA? Or does RP think that this Iodine bonded PUFA is just as damaging (or even more) than oxidated PUFA?
Could it be - that once again, both people who say PUFA are bad and people who say PUFA are good are BOTH correct? Aka, "door number three"? I don't think we can ignore the fact that the latest study seemed to have shown that african americans had, what was it, 77% reduced incidence of heart attacks or something due to fish oil intake? We must keep an open mind if we truly want to learn how to live optimally.
PUFA is bad IF : Overall body fat is high, SFA is low, Iodine is low (most americans) - most people, thus PUFA damages most people. Because most people fall under this camp, I could see how RP would be whole-heartedly against PUFA. I could probably agree that someone healthy may not need more than a few mg of Iodine to maintain. And even if you're healthy, I could agree that you don't need or want a lot of PUFA in your diet, simply because there are better options (SFA's). Any PUFA's you may "need" for your "brain health" would be very small and probably could be achieved with one or two simple servings of fish now and then, and many discussions on these forums have showed that you have to try very hard to get true "EFA deficiency" anyway if there is indeed a PUFA "requirement".
PUFA is neutral or even good IF : SFA is high, Iodine is high (not many people) - not many people, thus only select research shows PUFA is "good". This could also explain how some studies may show whole fish can be healthy like say trout or salmon, but the fish oil from a supplement is detrimental. Fish oil from a supplement wouldn't have any of the vitamin E or iodine you get from the whole fish, thus all you get is an oil which is easily oxidated and damaging. BTW for what its worth, usually when I eat trout and heavily salt and butter it... I feel really good after, and generally raises my body temp a lot especially if it is coupled with a starch like sweet potato that is also heavily salted / buttered. I think the key is to have PUFA's with some SFA and salt at the very least (and ideally also sugar). It could be that one of the biggest advantages of getting "Iodine Saturated" is to make your body basically invincible to PUFA's. You would have so much Iodine in the body, that any PUFA that you happened to ingest would instantly bond with the plethora of Iodine floating around and not have a chance to get oxidized. This could be one of the reasons why just about every one of Dr. Brown's patients feels better when they become iodine saturated, not just because of better thyroid function. Regardless, PUFA may be best avoided until you lose your body fat, at which time occasional PUFA intake from fish may be beneficial. Hard to say for sure if the net benefit from fish (if indeed there is one) is worth the risk until you've lost your bodyfat (excess PUFA) stores.
I am thinking that people not only iodine deficient, but bromine toxic, and heavy in PUFA (again, most people) would have a much higher need of iodine than someone who is not overweight, not toxic with bromines, and has an okay iodine level. We have to keep in mind too, that not only nowadays are we exposed to more bromine than any generation before us, we are also exposed to more EMF than any generation before us. I think EMF's are not talked about enough. I have reason to suspect that higher levels of EMF exposure also require more Iodine, though the exact mechanism behind it I'm not 100% sure of yet other than you probably need to ensure apoptosis of the EMF poisoned cells otherwise they may form cancerous tumors over time.
I believe I recall an older post by Haidut that basically said, unhealthy people tend to have higher Iodine in the bloodstream than healthy people. He tried to extrapolate this to suggest that to be healthier, you want lower levels of Iodine. I personally believe this to be a fallacy, much like how people in the medical industry say - unhealthy people have high sodium in the blood, high cholesterol, therefore to make them healthy we should remove the sodium and the cholesterol. It is in fact the high sodium, the high cholesterol (and potentially high iodine) that is keeping things from going further down hill in their health, and lowering sodium, cholesterol, and, I believe, Iodine, would serve to deteriorate their health further. This may also be one of the reasons why unhealthy people often tend to be hypothyroid. Maybe the body steals Iodine from the thyroid gland, and uses it for "damage control" (neutralizing the PUFA's). Because the body stole all the Iodine from the thyroid gland, you could have a situation where the body is "saturated in Iodine", and yet the thyroid gland is empty - thus hypothyroid. You could take this train of thought further to say hey look, Iodine causes hypothyroid - because the body is saturated in Iodine, you're intaking a healthy amount of Iodine (1 mg), and yet, still hypothyroid. But, if all of this Iodine is being used for damage control (inactivating PUFA's) and not for the thyroid, this could begin to explain why low-dose Iodine may "cause Hypothyroid" while mega-doses on the order of 50-100 mg may "cure hypothyroid".
I admit I pose a lot of ranting / hypothesis / conjecture but I'm trying to think how to answer all the unanswered questions here.
Do you realize your argument is basically that PUFA is bad when it's PUFA, but neutral or good when it is chemically altered into something that isn't PUFA?