I think Peat has written or spoken favourable of it. I'm assuming less absorbable, but still useful.Would magnesium carbonate be a good supplement ?
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I think Peat has written or spoken favourable of it. I'm assuming less absorbable, but still useful.Would magnesium carbonate be a good supplement ?
Thanks jb116. 5 mg B6 give me very vivid dreams.In my nutritional consults I advise 10mg total for the day, split up into 5mg doses. 5mg with 500mg mag in the am, and then again in the pm.
To add: btw 500 is for other forms of mag. For bicarb form eveybody reacts differently to it so I play by ear for that form.
Since you are conversant with chemistry can you please comment my idea of making magnesium carbonate:Magnesium bicarbonate can't exist in powder form. Boiling the solution will give you magnesium carbonate.
Magnesium hydroxide + carbonated water:
Mg(OH)2 + 2 CO2 → Mg(HCO3)2
When you boil the solution:
Mg2+ + 2 HCO3− → MgCO3 + CO2 + H2O
I'm not sure about why Mg cause that.but as Mg is increased in serum of depressed patients ,and b6 can decrease it by improve Mg absorption into the cells ,so I think b6 can help with that.and probably b5 too.Anyone know why magnesium would cause anxiety and depression?
I don't have any chemistry to contribute, but Mg carbonate can be bought as powder. I've got some from purebulk. Seems simpler than making it.Since you are conversant with chemistry can you please comment my idea of making magnesium carbonate:
Did you mean magnesium bicarbonate (Mg(HCO3)2)? Because like tara said, you could just buy magnesium carbonate.Since you are conversant with chemistry can you please comment my idea of making magnesium carbonate:
Not too keen in using the standard method of making MgCO3 with soda water and liquid Mg(OH)2. Instead I should like to make it from scratch as the Soda water is often made with fluorided city water and the Mg(OH)2 has other additives so I thought of doing this the following way.
Mix ascorbic acid with some water and baking soda. This produces lots of carbon dioxide then put in Fridge to cool and let the CO2 absorb just like the Soda water, once cool open and add pure Mg(OH)2 powder close and gently shake to make till very thing is clear to make MgCO3.
C6H7NaO6 + 2 CO2 + Mg(OH)2 + 0 {-}1H2O = C6H8O6 + NaHCO3 + MgCO3
As per : Balance Chemical Equation - Online Balancer - Chemistry Online Education
Any other suggestions such how many grams each chemical and water etc will be most welcome.
Many Thanks
Did you mean magnesium bicarbonate (Mg(HCO3)2)? Because like tara said, you could just buy magnesium carbonate.
If you want to make magnesium bicarbonate:
I don't think you can create enough carbonation with just ascorbic acid and baking soda to be honest. You generally need lots of CO2 and high pressure.
If you want to make it from scratch, I would buy one of those soda machines (like sodastream) and make your own carbonated water with that.
I also can't get any additive free milk of magnesia where I live and use a food grade Mg(OH)2 powder to make the magnesium bicarbonate.
The bicarbonate form is A LOT better absorbed than the carbonate form (or pretty much all other forms). Better absorbed in this case means not spontaneously sh***ing your pants because you accidentally took to much magnesium...Thanks squanch and Tara, not too clear what the benefits of Bicarbonate vs carbonate are? Like Tara says why go thorough all the bother if the carbonate will do? Thanks.
The bicarbonate form is A LOT better absorbed than the carbonate form (or pretty much all other forms). Better absorbed in this case means not spontaneously sh***ing your pants because you accidentally took to much magnesium...
That's my understanding too.The bicarbonate form is A LOT better absorbed than the carbonate form (or pretty much all other forms).
http://www.afibbers.org/Wallerwater.pdf
All you need is milk of magnesia and seltzer. Chill the seltzer, pour/funnel in 3 tablespoons of milk of magnesia, put the cap back on and shake it up for 30 seconds, leave in the fridge for half an hour, and it goes crystal clear. Shake it up again and it'll get cloudy again. It'll settle and become clear for good once all the magnesium hydroxide reacts with the carbon dioxide.
I've only been using this for a few days, but every other form of magnesium I've tried (citrate, glycinate, chloride), even in small amounts, sends me rushing to the bathroom pretty quickly. I don't know why I've had that issue. But I've almost gone through the whole liter (about 1500mg of magnesium total) in a few days and have had a lot more success than with other forms of magnesium. i.e. my bowels seem like they're pretty stable with this stuff. It might be a little early to tell, but even in one 200mg dose of magnesium glycinate, for example, I'd pretty much need to be within a stone's throw of a bathroom and wouldn't dare go out anywhere.
I've been sipping at it between meals. Not sure if the high pH is an issue or not and if I should even it out with a little citric acid, and if the citric acid would react with the magnesium bicarbonate or not (I'm definitely no chemistry buff). But I've been trying to have about 1 cup a day, which would be about 375mg of magnesium.
Between epsom salt + baking soda baths, orange juice, coffee and occasional chocolate, I'm much better off than I was, but I think the magnesium bicarbonate is so easy to make and can be a good way to ensure that I'm getting enough magnesium.
I'm also reminded of Danny Roddy's article here:
http://www.dannyroddy.com/main/2013/13/ ... id-hormone
Can someone give me a simple ratio using 30 ml of MOM, supplying 2400 mg as hydroxide, to seltzer water ? I can’t do exploding liter bottles
(I am using the 'Polar" brand seltzer water btw)Mine seems to only fizzle over when I add more than 2.5 tablespoons, otherwise it stays in the bottle. Once sealed and put in the fridge the bottle will actually Squeeze up due to the nature of the chemical reaction taking place