Mito
Member
- Joined
- Dec 10, 2016
- Messages
- 2,554
“Carnivore diet update; the good and the bad. Let’s start with the bad. There’s really only one “bad” thing, and that thing is diarrhea. I’m not sure diarrhea is an accurate word for it, like I don’t think a shark is technically a fish. It’s a different thing, and with regular diarrhea I would compare it to a fire you see coming a block or two away and you have the time to make an escape, whereas this carnivore diet is like out of nowhere the fire is coming through the cracks, your doorknob is red hot, and all hope is lost. I haven’t ***t my pants yet, but I’ve come to accept that if I keep going with this diet it’s just a matter of time before we lose a battle, and I fill my undies like a rainforest mudslide overtaking a mountain road. It’s that bad. It seems to be getting a little better every day, so there’s that to look forward to, but as of today I trust my butthole about as much as I trust a shifty neighbor with a heavy Russian accent that asks a lot of personal questions.
The good: Now, I’m well aware of the placebo effect and I’m constantly self-analyzing every perceived reaction I’m having to eating only meat for almost 2 weeks straight, but one thing I’m fairly sure of is that my energy levels are higher and steadier throughout the day. This seems undeniable. I don’t know if it’s a temporary effect and if maybe it’s just the result of eating really disciplined, but either way it seems to be real. I’ve also felt really “healthy” (other than the sporadic bouts of hellacious projectile doodoo). Again, I don’t now if this is real or imagined, but I actually seem to feel happier and more balanced. This is the only time in my life I’ve ever tried eliminating carbs for more than a day or so, and since I started the diet a couple days before January I’m now about 13 days in, at least 7 pounds lighter, and in completely uncharted territory for me. Which makes me think this is probably completely uncharted territory for 99% of the people on earth. Anyway, I’ll keep you folks posted. This is my late night dinner of liver and bacon. Only my second meal of the day, I ate a fat ribeye at 1pm.”
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The good: Now, I’m well aware of the placebo effect and I’m constantly self-analyzing every perceived reaction I’m having to eating only meat for almost 2 weeks straight, but one thing I’m fairly sure of is that my energy levels are higher and steadier throughout the day. This seems undeniable. I don’t know if it’s a temporary effect and if maybe it’s just the result of eating really disciplined, but either way it seems to be real. I’ve also felt really “healthy” (other than the sporadic bouts of hellacious projectile doodoo). Again, I don’t now if this is real or imagined, but I actually seem to feel happier and more balanced. This is the only time in my life I’ve ever tried eliminating carbs for more than a day or so, and since I started the diet a couple days before January I’m now about 13 days in, at least 7 pounds lighter, and in completely uncharted territory for me. Which makes me think this is probably completely uncharted territory for 99% of the people on earth. Anyway, I’ll keep you folks posted. This is my late night dinner of liver and bacon. Only my second meal of the day, I ate a fat ribeye at 1pm.”
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