Imaginary Diet Works Better Than A Real Diet

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Studying a Possible Placebo Effect of an Imaginary Low-Calorie Diet

In recent years the prevalence of obesity in developed countries has increased to the point that some authorities have coined the term “obesity epidemics.” Combining energy intake control measures (via diet) with protocols for increasing energy expenditure (predominantly via low to medium intensity aerobic exercise) proved to be the most effective approach in addressing this problem. In this experiment, we studied for a possible placebo effect of a weight loss program on changes in body mass and fat tissue in overweight or obese people. Fourteen healthy adults of both sexes aged between 19 and 45 with body mass index (BMI) > 27 participated in the study. They were randomly assigned to two groups—one experimental and one control. The subjects in the experimental group followed an isocaloric diet but were told they were put on a calorie-deficient regimen. The subjects in the control group were aware they followed an energy-balanced diet. All participants were engaged in regular sessions of resistance exercise three times a week with total energy cost of approximately 750–900 kcal/week. We studied within-group differences of body mass, percentage of fat tissue, and BMI.

All three variables reduced in value in the experimental group: body mass—9.25 ± 5.26 kg, percentage of fat tissue—3.4 ± 0.97%, and BMI—2.88 ± 1.50.


No statistically significant within-group differences were measured in the control group. Despite some methodological biases of the study construct, in our opinion, a placebo effect could partially explain the changes in the experimental group.
 
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