Hi @Richiebogie,
Thanks for the helpful suggestions.
Your dressing recipe sounded really good to me so when I searched for a curry spice recipe, I looked for one that called for mustard seed, and the raw coconut curry recipe I have calls for lemon.
Yep, I'm digesting greens fine now. I started back on Dr. Morse's liver/gallbladder and endocrine tinctures and I've even been able to digest the dried mango without having to soak it first.
Dr. Morse says the phytochemicals from the dark pigments are what make the grapes great at pulling out acids and getting the kidneys filtering, but maybe the arginine and lysine also play a role.
Thanks for the link to the study on Extramel. So I guess it wasn't just some marketing ploy to sell skin cream. Though, my first thought when I saw the informercial was why not just eat a melon?
Yeah, to think of all the beautiful places and people Jinti's daughter Aya has been exposed to. I think she's around 21/22 months old and the majority of her calories still come from breastmilk.
I had the same amount of hair at that age but because mine was auburn and not blonde, it showed up more. My hair didn't really start growing in until I was around 2 and even then, it came in as fine ringlets and didn't have much thickness to it until I was around 4. I was formula fed and then put on an omni diet.
I'm not sure if our diets were a cause for our lack of hair, but Dr. Morse thinks babies should be off breastmilk and on fruit and coconut milk by 12 months. He says between the acidity of the average mother's diet (which creates acidic milk) and our losing the ability to digest the milk past that age, it creates a lot of mucus.
Janette and Alan follow 80/10/10 principles. Here's what they typically eat:
Nutrition - Raw Vegan Path
Thanks for the helpful suggestions.
Your dressing recipe sounded really good to me so when I searched for a curry spice recipe, I looked for one that called for mustard seed, and the raw coconut curry recipe I have calls for lemon.
Yep, I'm digesting greens fine now. I started back on Dr. Morse's liver/gallbladder and endocrine tinctures and I've even been able to digest the dried mango without having to soak it first.
Dr. Morse says the phytochemicals from the dark pigments are what make the grapes great at pulling out acids and getting the kidneys filtering, but maybe the arginine and lysine also play a role.
Thanks for the link to the study on Extramel. So I guess it wasn't just some marketing ploy to sell skin cream. Though, my first thought when I saw the informercial was why not just eat a melon?
Yeah, to think of all the beautiful places and people Jinti's daughter Aya has been exposed to. I think she's around 21/22 months old and the majority of her calories still come from breastmilk.
I had the same amount of hair at that age but because mine was auburn and not blonde, it showed up more. My hair didn't really start growing in until I was around 2 and even then, it came in as fine ringlets and didn't have much thickness to it until I was around 4. I was formula fed and then put on an omni diet.
I'm not sure if our diets were a cause for our lack of hair, but Dr. Morse thinks babies should be off breastmilk and on fruit and coconut milk by 12 months. He says between the acidity of the average mother's diet (which creates acidic milk) and our losing the ability to digest the milk past that age, it creates a lot of mucus.
Janette and Alan follow 80/10/10 principles. Here's what they typically eat:
Nutrition - Raw Vegan Path