CiggyTardust
Member
This thread is why I don't supplement fat soluble vitamins or really any other isolated compounds apart from magnesium and zinc occasionally.
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You look good bro. Also read you had a similar life like me, in the sense of drinking a lot of raw eggs which made you bulk up like crazy and let people think you’re older than you are. Really miss those times.Oatmeal... C'mon bro...
I think eating high cholesterol foods can use up your vitamin A storages by a lot.
Supplementing vitamin A is always a bad thing.
I would eat white bread with beef or white rice with beef
hey mate your cheekbone development looks crazy, what's your diet currently and for the last 3+ years or so, do you avoid all dairy and milk?Oatmeal... C'mon bro...
I think eating high cholesterol foods can use up your vitamin A storages by a lot.
Supplementing vitamin A is always a bad thing.
I would eat white bread with beef or white rice with beef
Yes, sorry in that comment i meant If i was in his place i would eat that :)) i don't eat this, i eat high dairy diet in fact, milk,cheese ,beef, chocolate,jam,coffee,occasional eggs,honey.hey mate your cheekbone development looks crazy, what's your diet currently and for the last 3+ years or so, do you avoid all dairy and milk?
I didn’t eat eggs for about 1.5 years and have now been able to eat them again for almost 2 years. I’m pretty sure going low A/ and oxalate healed my leaky gut which helped me tolerate them again. I still can’t tolerate oxalate or gluten but A from natural animal sources doesn’t give me any issues. It could be different for you of course but figured I’d share my experience.I experimented with eggs the last few days for their choline content. They sadly seem to cause worsening symptoms, I got bad intracranial pressure and heavy joint pains from them.
Had sensitivity to them for a while and sadly that did not change. They are one of the only foods that seem to cause rheumatic joint pain.
Thanks for sharing!I didn’t eat eggs for about 1.5 years and have now been able to eat them again for almost 2 years. I’m pretty sure going low A/ and oxalate healed my leaky gut which helped me tolerate them again. I still can’t tolerate oxalate or gluten but A from natural animal sources doesn’t give me any issues. It could be different for you of course but figured I’d share my experience.
See my reply to mr bollox :)You look good bro. Also read you had a similar life like me, in the sense of drinking a lot of raw eggs which made you bulk up like crazy and let people think you’re older than you are. Really miss those times.
What’s your diet like at the moment?
Egg cause Gallbladder Attack.I experimented with eggs the last few days for their choline content. They sadly seem to cause worsening symptoms, I got bad intracranial pressure and heavy joint pains from them.
Had sensitivity to them for a while and sadly that did not change. They are one of the only foods that seem to cause rheumatic joint pain.
Interesting. Have some of those symptoms after specifically eating eggs, but don‘t have them otherwise at all.Egg cause Gallbladder Attack.
Can Eggs Cause Gallbladder Problems?
Can eggs cause Gallbladder Problems? Yes! I have seen many client's digestive and Gallbladder symptoms improve after eliminating eggs. If you've already lost your gall bladder, even more reason to study this connection now. Whatwww.ondietandhealth.com
Gallbladder Attack Related Markers:
- Stiffness of joints and muscles
- Sciatica
- Frozen shoulder
- Numbness and paralysis of legs
- Stiff neck
- Joins diseases
- Cold extremeties
- Knee problems
- Strong shoulder and back pain
- Loss of muscle tone
- Hot and cold flashes
- Excessive heat and perspiration in the upper part of the body
- Tongue that is glossy or coated in white or yellow
- Morbid complexion Constipation
- Excessive weight gain
- Excessive wasting
- Yellowness of eyes and skin
- Puffy eyes
- Skin disorder
- Very greasy hair
- Problems with vision
- Tooth and gum problems
- Liver spots, especially those on the back of hands and facial area
- Dark color under the eyes
- Hair loss
- Dizziness and fainting spells
- Headaches and migraines
- High cholesterol
- Low appetite
- Food Cravings
- Diarrhea
- Digestive disorders & indigestion
- Hernia
- Nausea and vomiting
- Flatulence
- Hemorrhoids
- A ‘bilous’ or angry personality
- Nightmares
- Difficulty sleeping, insomnia
- Depression
- Difficulty breathing
- Sexual problems
- Hormonal imbalances
- Menstrual and menopausal disorder
- Urinary problems
- Depression
Meat. A lot of people make the mistake of not having decent amount of protein early in the day and because of this their energy, cognition, and temps aren't good until later in the day when more protein has been consumed. And this becomes more problematic if your protein needs are higher.I started eating 3 eggs a day a few months ago, and haven't been feeling great but it is giving me more energy than when I didn't get much protein in the beginning of the day. What do people eat if they don't do dairy or eggs for breakfast?
I have never had much desire for meat in the beginning of the day, Unless it's like leftovers that are already prepared. But definitely not ground beef. Would you give the same recommendations to a woman as to a man?Meat. A lot of people make the mistake of not having decent amount of protein early in the day and because of this their energy, cognition, and temps aren't good until later in the day when more protein has been consumed. And this becomes more problematic if your protein needs are higher.
Well if you mean total protein intake women is as we know need less. But regardless of the total needs, a good portion of your protein needs should be met in the morning.I have never had much desire for meat in the beginning of the day, Unless it's like leftovers that are already prepared. But definitely not ground beef. Would you give the same recommendations to a woman as to a man?
why do you say definitely not ground beef? :OI have never had much desire for meat in the beginning of the day, Unless it's like leftovers that are already prepared. But definitely not ground beef. Would you give the same recommendations to a woman as to a man?
Garretts burner acc?Suggest you join Garrett's site, Nutrition Detective -- his protocol is dramatically better than what you're doing -- he's learned a lot by working with lots of people. I've been a member for over 2 years, have gotten superb value for the money.
Yes I have access to his protocol.Suggest you join Garrett's site, Nutrition Detective -- his protocol is dramatically better than what you're doing -- he's learned a lot by working with lots of people. I've been a member for over 2 years, have gotten superb value for the money.
So you are a fan of eggs then. I do feel better with eggs than without.Well if you mean total protein intake women is as we know need less. But regardless of the total needs, a good portion of your protein needs should be met in the morning.
For men that may mean 40-50g, or for women 20-30g. It really depends on your size and muscle mass so you need to calculate your requirements to get a good range of how much protein you should consume. Protein should be basically spaced out throughout the day almost equally.
I eat a few eggs straight in the morning. Its quick and a few hours later I get 50g of protein from chicken. This is the best way I have found to do it.
I think the reason why some dont like meat straight in the morning is because they lose too much sodium and water overnight, so until they replenish that, the appetite for meat but just protein in general is not there. Stomach acid absolutely needs fluids and salt.
Yes eggs are a very good food rich in nutrients and absorbable protein. Anyone who can tolerate eggs should consume them daily.So you are a fan of eggs then. I do feel better with eggs than without.