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Normal physiological reaction to concentrated minerals hitting the stomach. Your body should adjust. If it ever happens again, keep some distilled water handy, chugging some will eliminate the nausea very quickly. Of course, if you do accidentally overdose, you may not want to suppress the nausea...I just made a solution of copper sulfate and water. I used 5/8 of a teaspoon of the blue copper sulfate crystals with 2 oz of water. (Jason Hommel recipe) I took a few drops sublingually and then swallowed the rest.(5/6 drops total) I had a little bit of cantaloupe and chicken hearts in my stomach.
In a few minutes I had extreme nausea and I thought I was going to throw up but I didn't. A few minutes later the nausea completely disappeared and I was left feeling completely relaxed and almost euphoric!
Why did it make me nauseous??
It‘s the sulphate in my opinion. I never had nausea from bisglycinate for example.Normal physiological reaction to concentrated minerals hitting the stomach. Your body should adjust. If it ever happens again, keep some distilled water handy, chugging some will eliminate the nausea very quickly. Of course, if you do accidentally overdose, you may not want to suppress the nausea...
Ok, thanks! I was willing to vomit, saliva was flowing-the whole bit ..... But I would've been sad to lose the chicken hearts.Normal physiological reaction to concentrated minerals hitting the stomach. Your body should adjust. If it ever happens again, keep some distilled water handy, chugging some will eliminate the nausea very quickly. Of course, if you do accidentally overdose, you may not want to suppress the nausea...
Also, noticing my breathing is slow and deep..Ok, thanks! I was willing to vomit, saliva was flowing-the whole bit ..... But I would've been sad to lose the chicken hearts.
Currently still feeling extremely relaxed, even energy. I'm cooking bacon for my kids, hung laundry outside, cleaned a bathroom, walked my dog 2 miles...I almost feel stoned, without the laziness. It really suppressed my appetite though....
if you did his recipe then you took 5-6mg of copper. Thats alot for a single dose (people already get nausea on 2-3mg). Nausea is "normal" especially on a empty stomache. Since copper sulphate is a very strong antimicrobial/anitfungal it's only logical that hunger/food cravings/digestion go down. Atleast thats a universal experience i have with most antimicrobials.Ok, thanks! I was willing to vomit, saliva was flowing-the whole bit ..... But I would've been sad to lose the chicken hearts.
Currently still feeling extremely relaxed, even energy. I'm cooking bacon for my kids, hung laundry outside, cleaned a bathroom, walked my dog 2 miles...I almost feel stoned, without the laziness. It really suppressed my appetite though....
He has a Facebook group, Copper Revolution, and he is very active on there..also he was on Matt Blackburn's podcast recently.I wonder what happened to Jason Hommel…he seemed to have disappeared
Yes, that's my calculation too. Next time, fewer drops and more food. I won't be doing this every day.if you did his recipe then you took 5-6mg of copper. Thats alot for a single dose (people already get nausea on 2-3mg). Nausea is "normal" especially on a empty stomache. Since copper sulphate is a very strong antimicrobial/anitfungal it's only logical that hunger/food cravings/digestion go down. Atleast thats a universal experience i have with most antimicrobials.
Yes, that group is rapidly growing.He has a Facebook group, Copper Revolution, and he is very active on there..also he was on Matt Blackburn's podcast recently.
I had nausea the first time I ever popped a 2mg copper gluconate, lasted 10 seconds. After that first capsule, my body adjusted. After a year-long break, I started back on copper with 2mg copper sebacate, and had nausea again with the first gelcap I swallowed. Rinse & repeat with copper sulfate, copper acetate, etc. Even had it once with zinc, after a long break. I always take them on an empty stomach. Probably wouldn't happen after a meal.It‘s the sulphate in my opinion. I never had nausea from bisglycinate for example.
If you're on a low Venom A diet liver is straight out...Why dont people just eat beef liver for the most bio-available copper, with all the cofactors?
I do eat beef liver too, a few times per week. According to to Jason, Copper Revolution, higher estrogens, cortisol, iron and zinc are depleting copper. It's kind of like he views copper like we view progesterone as people age, it's the ratio that counts.Why dont people just eat beef liver for the most bio-available copper, with all the cofactors?
Is there really any reason for a person to avoid vitA? Seems like vitA deficiency is real thing and not good..If you're on a low Venom A diet liver is straight out...
Oh my gosh, I absolutely love all things squid and octopus. When I was in Hawaii over christmas, I would get all of their octopus and squid pokey salads. A lot of them I know have weird oils added so I would put them in a strainer and rinse them off first LOL. I was just eating fruit and fresh caught seafood when I was there and it was amazingFWIW, I just had a cup of squid, which contains close to 3mg copper.
I agree. Definitely we want to avoid synthetic vitamin a. But I have no idea why anyone would want to limit the highly bioavailable vitamin a found in beef liver for instanceIs there really any reason for a person to avoid vitA? Seems like vitA deficiency is real thing and not good..
If you overdosed on venA supplements like @youngsinatra did, then there is a very good reason to avoid liver.Is there really any reason for a person to avoid vitA? Seems like vitA deficiency is real thing and not good..