Hello. I did a blood test for copper and my results was:
72,7 mcg/dl Ref: 70 – 140
This blood test was on February of this year.
So, since the results was low, I became to supplement copper chelate, 2 mg, from Swanson.
I take it whit a glass of Milk together whit desiccated liver capsules and a low release potassium supplement.
My last test done on 18 April showed 68,4 mcg/dl Ref: 70 – 140.
So now I have a deficiency.
I have fatigue, pale skin, sag skin (very deep nasolabial folds), gray beard, low body temperature, hypothyroidism, high ferritin, joint pain.
I don’t supplement zinc, and my ceruloplasmin is below the reference range.
Is milk an antagonist of copper absorption??
72,7 mcg/dl Ref: 70 – 140
This blood test was on February of this year.
So, since the results was low, I became to supplement copper chelate, 2 mg, from Swanson.
I take it whit a glass of Milk together whit desiccated liver capsules and a low release potassium supplement.
My last test done on 18 April showed 68,4 mcg/dl Ref: 70 – 140.
So now I have a deficiency.
I have fatigue, pale skin, sag skin (very deep nasolabial folds), gray beard, low body temperature, hypothyroidism, high ferritin, joint pain.
I don’t supplement zinc, and my ceruloplasmin is below the reference range.
Is milk an antagonist of copper absorption??