Ive seen have they make most of cooking oil, but processes for coconut oil are just so many. Olive oil is so simple, always almost the same.
You can make virgin one in 3 different ways, by centrifuging milk, by drying coconut meat in a oven and cold pressing and one more.
RBd is ussualy from sun or smoke dried coconuts (copra) machine pressed and then refined.
But what is this expeller pressed that Tropical Traditions make, how do they make it?
You can make virgin one in 3 different ways, by centrifuging milk, by drying coconut meat in a oven and cold pressing and one more.
RBd is ussualy from sun or smoke dried coconuts (copra) machine pressed and then refined.
But what is this expeller pressed that Tropical Traditions make, how do they make it?