cyclops
Member
- Joined
- May 30, 2017
- Messages
- 1,636
Cool. Probably a dumb question but... Beta Alanine could not be substituted for Alanine right?
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Is there a particular glycine source you could link to? I have had a bad digestive experience with the Great Lakes gelatin (both red and green cans), so I am looking for something else. It happens whether I heat it up or not. A bit dismayed though that other people seemed to have had digestive issues with glycine itself, so I'm hoping there is a safe reliable source. Thank you.I don't know of any commercially available gelatine that is safe. They are all full of endotoxin. Glycine is a very safe supplement because it is such a simple substance
Is there a particular glycine source you could link to? I have had a bad digestive experience with the Great Lakes gelatin (both red and green cans), so I am looking for something else. It happens whether I heat it up or not. A bit dismayed though that other people seemed to have had digestive issues with glycine itself, so I'm hoping there is a safe reliable source. Thank you.
Edit: Maybe pork rinds could be eaten for glycine?
"Ray has told me pork rinds are the most practical source for glycine on numerous occasions."
Simply Eating Oxtails - Enough Glycine?