Fructose Decreases Hepatic Fatty Acid Oxidation

[S-VV]

https://www.genengnews.com/news/high-fructose-delivers-low-blow-to-livers-mitochondria/

Via increased malonyl-CoA, decreased CPT1a (the beta oxidation rate limiting ezyme) and altered Gene transcription.

Glucose seems to increase fatty acid oxidation more than a high fat diet alone.

 

[LucH]

Thanks for sharing. Interesting.

PS: Would have appreciated to know how much fructose added with diet to stop fatty acid oxidation. Not found.