Freezing meat and milk:

Discussion in 'Diet, Recipes' started by Rolan, Aug 6, 2013.

  1. Rolan

    Rolan Member

    Joined:
    Jul 3, 2013
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    Location:
    London/Shropshire, England
    I've tried googling this, but my god the internet has become saturated with idiocy so I thought I'd ask here. Obviously freezing is a relatively new concept to our civilisation - and eating meat fresh is probably the best. But is there any change in the make-up of things like liver/meat/milk if it is frozen, or does it actually preserve the nutrients?
     
  2. j.

    j. Guest

    I think some things can be frozen, some can't. If you freeze fruit for example, without making special preparations, you end up with a mess.
     
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