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Dr. William Frederich Koch USA/Brazil, Drs. Erich & Dieter Reinstorff, Germany - Discussion Thread

Discussion in 'Scientific Studies' started by Such_Saturation, Apr 29, 2016.

  1. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    Dr. William Frederich Koch USA/Brazil, Drs. Erich & Dieter Reinstorff, Germany - Continued Research

    So, what are the Koch Molecular Therapy reagents? William F. Koch was an American, devout Christian and a brilliant chemist who later went on to become a medical doctor. Koch’s father died of cancer a few years before, and Koch continually prayed to God to show him how to help the world battle serious diseases. During the studies for his Ph.D. in Chemistry he discovered through many experiments in free radical chemistry that almost all viruses and cancers could be reversed by certain highly diluted substances. Later as he obtained his M.D., Koch opened up a cancer clinic in Detroit in 1919 and “hopeless” diagnosed cancer-case patients flocked to him from all over the U.S. after being given up by their doctors after surgery and radiation treatments. Koch would cure these “hopeless” cases within 3 to 6 months. Chemotherapy wasn’t developed until after WWII and exploded into a multi-billion dollar industry.

    Koch’s astonishing successes alarmed the medical establishment and pharmaceutical firms who stood to lose an enormous fortune to Koch’s discoveries. Time after time they tried to force Koch to reveal his formulas, but Koch wanted to keep his inexpensive discoveries to help the world. In 1949 after a huge battle where 20,000 confirmed cured cases were presented, a Federal Court threw out the lawsuits that the medical establishment and the FDA attempted to bring against Koch.

    Still determined to shut him down, Koch’s enemies and the U.S. Govern- ment eventually succeeded in forcing Koch to move his research to Brazil and Germany and banned his therapies in the U.S. No laboratory methods at that time (1949) could analyze the highly diluted substances – they claimed it was just water and charged Koch with quackery and fraud.

    Koch was exonerated in 2015 when students and faculty at the University of Arizona analyzed “Glyoxilide”, one of Koch’s reagents, with a new laser spectrographic method and found that it DID indeed exist!

    I pray that President Trump and his new sweeping Administration recognize the injury done to Koch and re-examine his legacy.

    On February 10, 1983, Hon. Bill Chappell, Jr. aptly exclaimed in the House of Representatives about the efforts of the homeopathic profession

    “The Government agencies of this great country and the several States have for many years been searching for ways to improve the health care systems here in the United States of America and at the same time to control the spiraling costs to the patient. I am certainly pleased to note that at the same time many civic-minded citizens are taking action of their own to achieve these same goals.

    …I would also like to point out that such actions by concerned private citizens are in keeping with the intent of the Founding Fathers, the Congress, and the Supreme Court of this great country, that all of the people shall have a freedom of choice in how to best care for their own health or choosing a health care provider and that there be no monopolistic profession, business, or occupation established by law thereby abridging the public right to these freedoms.

    …This action will long honor the name of homeopathy’s creator (Samuel Hahnemann) and will be the beginning of many benefits to the better health of the citizens of this great Nation and other nations of the world.

    …Distinguished homeopathic physicians have been appointed as the
    first members of the Homeopathic Educational Advisory Commission
    and are renowned examples of the standards of future members of the commission.
    …(Among them) Prof. Dr. D. Reinstorff, University of Hamburg, University of Vienna,
    and director of the Institute for Molecular Medicine, West Germany”

    In 2016, the FDA approved another of several chemotherapy for melanoma. The average cost over a 6-12 month treatment is around $250,000. The side effects are alarming. I essentially cured my melanoma with the Koch/Reinstorff therapy (in the opinion of my doctors) - for around $175.00, a healthy diet and happily, - with no side effects!

    ‘Clifford Myles’
    P.O. Box 511
    Ellsworth, ME 04605
    ssr2000 (at) usa (dot) com
  2. ecstatichamster

    ecstatichamster Member

    Nov 21, 2015
    Thank you for this post. This is fantastic.

    Cancers regularly regress and disappear. It is routine. I'm not taking away from your documentation younposted. Reinforcing it. I know at least 25% of prostate tumors disappear in their own for example.

    Very inspiring. I can't say what I would do but intellectually, I probably would not have the tumor removed. In theory anyway.
  3. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    My wife, my doctor, a dermatologist and a surgeon friend of mine all kept pounding on me to have it removed surgically until I relented in October. Every one of them were astonished -duhh- ! Careful and thorough biopsy of the surgically removed area revealed over 75% regression of the melanoma at that time, all physicians involved concurred that if I had continued the injections another 2 or 3 months it would have completely regressed! The surgeon took the results to a skin cancer symposium a few weeks later but met with some skepticism of course.

    Dr. William Frederich Koch USA/Brazil, Drs. Erich & Dieter Reinstorff, Germany - Continued Research
  4. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    Cliff Myles - QUOTE from above:
    "Now, here's something new... I've had painful rheumatoid arthritis in my left knee that at times required a cane to walk since 2014. That cleared up during the injections. Is it a coincidence? Not according to Koch's "Christian Medical Research League" report showing a multitude of other ailments that Koch's reagents cured.

    About 6 weeks ago, I developed painful osteoarthitis in my right shoulder that was increasingly limiting my range of motion. I had an industrial accident with that shoulder 30 years ago. I began injecting a series of Koch's reagents, and for the last 2 days I have been pain free and the range of motion slowly restored.

    The reason I'm writing this right now in the middle of night is because I can't sleep, I woke up to the "pungent" smell of oranges out on the kitchen table! Back about 12 years ago, I lost my sense of smell, and when I started injecting Koch's reagents, this sense of smell suddenly and astonishingly came back!

    Coincidences ? "

    Bear in mind that the following documented cases are just a fraction of the tens of thousands of cases Koch and asscociates treated and/or cured.


    by William Frederick Koch, Ph.D., M.D.
    1961, Vanderkloot Press, Detroit, MI

    Complete book in PDF format:

    The survival factor in neoplastic and viral diseases : an introduction to carbonyl and free radical therapy : a study of the phenomena of the free radical, ...

    This fascinating book reviews the theory and practice of the therapy
    discovered by its author. Numerous cases and clinical trails are reported.
    These were treated by the author, by associates, or by corroborators.

    The following is provided to be an index of the results as presented
    in the main text only. (Excluded is the table of results reported
    by Dr. Hendricks on page 29 and reproduced on another page.)

    Abbreviations are defined below:
    Q = parabenzoquinone, purified and diluted to one microgram per cubic
    centimeter in pure water (6X), usually injected as 2cc IM.
    D = diphenoquinone (6X).
    S = a mixture of organic compounds of variable chain length, composed
    chiefly of carbonyl groups (but it may also contain ethylene groups)
    all pi bonds being conjugated, usually diluted to one picogram
    per cubic centimeter in pure water (12X), usually injected as 2cc IM.
    ? = one of the Koch catalysts but the identity of the particular type
    is not clearly stated in the text.


    breast human Q 2 129-131
    S 2 131,264
    Q+others 1 278-279
    breast mouse S 14of20 31
    S 11of20 31-32
    cervix human S 2 63,69
    colon human S 1 109
    leukemia human S 3 116-118
    liver human ? 1 94
    Q 1 101
    lymphosarcoma human S 3 125-128
    palate human S 1 122
    pelvis human S 1 273
    retinoblastoma human S 1 58
    sarcoma mouse S 8of12 32
    S 16of20 33
    sarcoma human S 3 113,118,124
    stomach human S 4 47,101,103,208
    sympath- human S 1 61
    testicle human S 1 60

    fibroma/uterine human ? 1 132
    psoariasis human S 2 203-205
    thyrotoxicosis human S 3 40,47,49

    acetonemia cattle S 95-100% 211
    arteriosclerosis human S 1 196
    coronary thrombosis human S 1 273
    diabetes mellitus human S 7 244-249,275
    eclampsia human S 1 46
    epilepsy human Q 1 252
    S 2 253,274
    insomnia human Q 2 279
    motor abnormality human Q 1 208
    neurosis/compulsive human Q 1 207
    psychosis/delusions human S 1 208
    retinopathy/diabetic human Q 1 276
    testes/undescended human S 1 60

    aftosa cattle & pig S 90-100% 157-9
    cholera hog D not S 91 of 110 155-157
    distemper dog S 80% 154
    S 1 251-252
    hepatitis human Q 1 149
    S 3 150-152
    measles human Q 1 74
    pityriasis human S 1 203
    polio human Q 1 145
    S 8 139-145,146-148
    S 1 272
    rabies cow S not Q 11of13 152-153
    varicella human S 1 249

    brucellosis cattle ? 80% 211
    72% 212
    gonorrhea human Q 1 188
    Q+S 1 189
    Staph. aureus human S 2 183-184
    syphilis human S 1 159
    tuberculosis human S 6 160-182,254
    bronchiectasis human S 1 185-188
    gangrene/diabetic human S 1 275
    mastitis cow S 27 72-74
    ? 80-90% 211
    sinusitis human S 1 54
    Q 1 207

    malaria human S 1 272

    asthma human S 1 185-188
    multiple site/agent human S 1 205-207

    arthritis/rhematoid human Q 1 215-216
    arthritis/osteo- human S 1 214
    Bright's & migraine human S 1 202
    corioretinitis human S 1 54
    multiple sclerosis human Q 1 277-278
    S 1 278
    nephritis human S 1 45-46
    rheumatic fever human Q 1 217

    Statistics of the Christian Medical Research League

    (This report covers a reported 19,532 cases treated)

    The following is the percentage of reporting doctors who administered
    Glyoxylide in the treatment of:

    Cancer 95% -
    Tuberculosis 50% -
    Polio 32% -

    Conditions for which reporting doctors administered Glyoxylide, listed
    in the order of doctors prescribing:

    Skin Diseases
    Heart Diseases
    Cerebral Thrombosis
    Parkinson's Disease
    Undulant Fever
    Rheumatic Fever
    Multiple Sclerosis
    Hodgkin's Disease

    The following percentages of tabulated results are based upon 19,532 cases covering the conditions listed above and about 30 other conditions in which Glyoxylide was administered:

    Beneficial Results: 86%
    Recovery ( 51%)
    Improvement ( 35%)

    No beneficial Results 14%

    Note: A large number of the cases reported in the above summary were treated by other physicians employing standard therapies with no visible improvement before they were given Glyoxylide including many considered “terminal” cases.

    Reporting doctors recommended Glyoxylide in the Treatment of the following conditions. Listing is in order of recommendation:

    Chronic Diseases,
    Undulant Fever;
    Coronary Thrombosis,
    Heart Diseases,
    Hodgkin's Disease,

    Other conditions for which one or more doctors recommended that Glyoxylide be prescribed are not listed.

    Reporting doctors recommended Glyoxylide in the treatment of both acute
    and chronic disease with special emphasis on acute viral conditions which were reported to recover within the period elapsed from onset to treatment.
    For example: Elapsed time 6 hours, 12 hours, 24 hours or 72 hours, with
    recovery expected in equal time. Chronic conditions require longer periods, and recovery will follow cycles of 3 days, 3 weeks etc. until recovery is complete.

    The above was made by the Christian Medical Research League, Distributor of Glyoxylide from Dec. 1, 1948 through Sept. 1959, at which time the league was dissolved. (Report)
  5. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    During the decades after Dr. W. F. Koch transferred rights to Drs. Erich and Dieter Reinstorff, the latter two physicians noted that combinations of certain of Koch's reagents could be more effective than just a single substance. Thus their development of Rhodizonic Acid Compositum (Rhodizonsäure Comp.) with four constituents, including Glyoxal and Methylglyoxal where these were compatibly combined. Parabenzoquinon and Carbonyl Group SSR could not be combined with any other, and must be injected seperately.

    Due to deteriorating environmental influences, highly processed foods and other "Civilization's Damage", Drs. Reinstorff concluded that it took much more of the reagents or repetitive administration to achieve the same results as Koch did before and shortly after WWII.

    During my sojourns at Dr. Dieter Reinstoff's office while translating, I learned that several of Koch's reagents were highly effective against AIDS/HIV among other conditions such as autoimmune and other disorders (Susac's Syndrome, etc.) that developed or were discovered after Koch's times.

    Last summer I reported to several laboratories involved in the search for vaccines for the Zika virus:

    "Thank you P**** K*******, Technical Information Scientist at J****** Labs.
    As I explained, in the mid 1990's while translating medical research papers for The Research Group for Molecular Therapy, Dr. Dieter Reinstorff, Chairman, I had an opportunity to read some correspondence between an American doctor and one in Nigeria dated 1954, where the latter had thanked the American for shipping him a serum that worked "miracles" for a mosquito-bourne virus named "Zika". The name Zika stuck in my mind, as my father worked in Zaire in the mid 70's and told of us a virus outbreak they were worried about at that time because of babies born of infected mothers had small heads.

    Dr. Reinstorff passed away a few years ago, but I have several ampules of the 3 types of serums that he produced. The only problem is, I don't know WHICH of the 3 serums worked on the Zika virus. BUT, I know that it is the same serum that cleared up induced Breast Cancer C57 and Sarcoma S37 in lab mice within a few days in experiments.

    I realize that J****** Labs doesen't have ABL human pathological research facilities, but if you could pass along the info to someone who could use it, this might just be a key to cracking this Zika problem.

    Sincerely, Clifford Myles
    ssr2000 (at) usa (dot) com"

    The information was passed on to several other labs, but no one seriously inquired about it from me.
  6. Rafe

    Rafe Member

    Feb 26, 2016
    Many thanks, Cliff & burtlan!!

    It's funny when this forum is the saner choice rather than the prevailing culture.:geek: (In the best ways.)

    Headline: "NIH admits to supporting quack*watch to source its prospective research funding agenda."
  7. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    One of the greatest heath problems facing several regions in the U.S. and elsewhere in the world, especially here in the northeastern USA is Borreliose and Lyme's disease.
    Lyme disease - Wikipedia
    Borrelia - Wikipedia
    Spirochaete - Wikipedia

    It has reached epidemic proportions and current medical treatments have not been adequate to cure the disease. I personally know
    a dozen people dealing with the crippling and painful conditions brought on by the disease.

    Borreliose Burgdorfi (also Lyme's) is a spirochete. In Koch's publications, he mentions that
    one of his reagents did a particularly splendid job of clearing up the toughest of spirochete infections.
  8. Nighteyes

    Nighteyes Member

    Sep 5, 2015
    Do you know which one? Perhaps this would apply to all three given their similarities. And was this by oral ingestion? :)
  9. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    In his book "THE CHEMISTRY OF NATURAL IMMUNITY", page 81, Koch states:

    "The carbonyl group when flanked by an acetylene radical**, as in propargylic aldehyde exerts tremendous but not always controllable catalytic powers. It has however eradicated the worst Vincent 's infection, Noma and spirochetal infection for me. On the other hand, carbonyl flanked by amino groups are quite inactive, as in the amino acids,-a provision which protects proteins from catastrophy. Therefore in the production of acquired immunity general proteolysis and desamidation may go on extensively to satisfy a local carbonyl deficiency, caused and perpetuated by a local polymerization or other inactivating catalysis. Acquired immunity is therefore a clumsy application of natural immunity principles."

    https://ia902705.us.archive.org/14/items/TheChemistryOfNaturalImmunityWilliamKoch/The chemistry of natural immunity William Koch.pdf

    ** Acetyl group - Wikipedia

    Koch generally injected his reagents I.V., I.M. or S.C. It is best to inject them as I.V. if you can get a nurse or practitioner to cooperate.
    The Carbonyl Group SSR reagent is non-isotonic, therefore rather painful to inject I.M.
    I personally always inject Koch's non-isotonic reagents (usually in a 2 ml ampule) I.M. or S.C. together with 2 ml of 0.5% procain solution taken up
    in a 5 ml syringe with a 25 ga needle. The injections are then fairly painless.
    Some protocols recommend aspirating a bit of one's own blood into a syringe with the reagent, then return I.V. push slowly over a minute.
    This is risky if you don't recognize clotting or air bubbles in the syringe as a professional would be looking for.
  10. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    Hello burtlancast... This post for is for the complete intact index to williamfkoch.com

    Koch's family's website hasn't been maintained since 2003.
    The indexes have been severely hacked and mostly useless. Someone inserted Cialis ads in the index columns.
    Back before this happened, I was fortunate to have copied and preserved the original index which I will place here:

    William F. Koch Ph.D. M.D. official research page. (index badly hacked)


    Original functional links here as of 2/8/2017:

    Scientific Therapy and Practical Research

    A Biography of Wm. F. Koch, Ph.D., M.D.


    On the occurance of methylgaunadine in the urine of parathyroidectimized animals


    Chemical consequences of the removal of the parathyroid glands


    Toxic bases in the urine of parathyroidectomized dogs


    The physiology of the parathyroid glands


    Tetany and the parathyroid glands


    A new and successful diagnosis and treatment of cancer


    Cancer – its function and cure


    The prevention of cancer


    Cancer supplementary points


    The AMA and Wayne County Medical Society’s deception


    Blood chemistry in malignancy


    The function of cancer


    Ethelene keto and quineine groups


    Pathogenesis and Immunity as conveyed by ethylene and carbonyl groups


    Natural immunity via aerobic glycolysis


    The chemistry of natural immunity – full book


    The basic chemistry of our diet


    Relation of focal infection


    History of the development of the Koch synthetic reagents


    Chemistry’s victory over disease


    Principles of the Koch therapy


    An efficient single dose treament of diabetes


    Clinical demonstration of the laws of chemical structure that determine immunity


    Koch’s explanation of the function of his reagents


    Neoplastic and viral parasitism


    The Dr. Koch concept for the scientifically knowledgeable


    The functional carbonyl group in pathogenesis and it’s reversal


    The Koch treatment of cancer


    The Koch chemical formula


    Is a cure for cancer possible by antitoxin and serum treatment


    Can cancer be cured by non-surgical methods


    The cancer situation


    Cancer its cause and prevention


    Periodic medical examination and cancer


    Cancer – summary international


    The Koch cancer cookbook


    Dow Chemical, MIT and other letters concerning Koch and Glyoxal


    Acquired immunity to tuberculosis


    The use of peroxide diformaldehyde…


    Neoplasms, infections and allergies


    Reversing trend in rheumatic fever and coronary thrombisis


    Phagocytosis of the tuberculin bacillus


    The cure of coronary thrombosis


    Important facts about the Koch treatment


    Scientists see leprosy cure in TB vaccine


    Remarks on glyoxylide therapy


    A least common denominator in antibiotics


    “Farmers victorious”


    The prosecution of Dr. William F. Koch


    The new science in the treatment of disease


    Glyoxilide – editorial


    Nature of action of Koch reagents


    The incredible federal trade commission


    The Koch treatment – US Congress


    The big lie


    Martyr for the truth


    National Cancer Institute – smoking doesn’t harm health


    Dedication for Koch


    Birth of a science














    The Koch treatment on dairy cattle


    Canadian dept of agriculture investigation


    Memorandum Canadian government


    Michigan dairymen speak out


    Good progress against Bang’s disease


    The history of glyoxylide use in dairy animal experimentation


    Koch therapy in British Columbia


    Dr. Willard Dow, Dow Chemical – statement


    Catalytic agents in tuberculosis infection









    Scientific theory and practical research


    Hopefully, Koch's family's website will remain on the internet... if not, I have downloaded it for reconstruction or reference.

    How in the hell quackwatch.com, the AMA, medical societies, the Pharma-mafia and the FDA can STILL continue to label Koch one of the worse snake-oil peddling charlatans in history is beyond me... This wonderful person was a genius who cared !
    Oh, wait... "FOLLOW THE MONEY" :moneybag::syringe::microscope:
  11. ecstatichamster

    ecstatichamster Member

    Nov 21, 2015
    recommended diets are anything but Peaty.
  12. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)

    "Dr. Peat himself does not endorse any one diet. He has expressed confusion at the idea that there is a “Ray Peat Diet”. Ray puts forward ideas, and while you can make some pretty straight forward inferences about what to eat and what not to, everything is up for discussion and there are no rules, only principles.

    **One of Peat’s most important recommendations is to take measures to avoid endotoxin, the harmful molecules present in pathogenic strains of gut bacteria. He rightly points out that often metabolic and hormonal dysregulation begin in the gut, with the harmful byproducts of bacterial overgrowth."
    - The Ray Peat Diet, Explained

    **This is also the main principle of Koch's protocol diet, and especially the type of food
    essential for the healing of diseases by Koch's reagents.
  13. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    Hmmm... I noticed that your quoted article was posted about 3 weeks after I posted my first
    Koch glyoxal / methylglyoxal information here with my e-mail address listed :

    Dr. William Frederich Koch USA/Brazil, Drs. Erich & Dieter Reinstorff, Germany - Continued Research

    The day after my initial post, someone e-mailed me an inquiry about where to obtain Koch/Reinstorff's reagents in Germany and where to find protocols.
    I gave the individual a good portion of the information shown in the article with links, including injection schedule, Reinstorff information and interview, the Semmelweiss protocol, Adjupharm and Medizinfuchs links. Interesting... whoever it was must be reading my posts. ;)

    Spread the word, everybody ! - We will have cancer, virus infections and other diseases on the run ! :)
  14. nikolabeacon

    nikolabeacon Member

    Jun 18, 2015
    Very Strange :D


    Our bodies contain 16 different mineral salts. If our food does not supply these, disease results. The source of mineral salts is fruits, green vegetables, the skins of fruits and tubers and the germ and hulls of the cereals. Therefore, we must eat whole cereals, eat the skins of fruit and vegetables, and save and drink the pot liquor in which the green vegetables are cooked. Don't throw any of it down the sink.

    The protein requirement of adults is very small, therefore, but little if any meat should be used. A pint of milk a day will give all the protein that is needed. So do not pile up proteins by eating meat, eggs, baked or stewed dried beans, and drinking milk at the same meal. Too much protein tends to constipation, acidosis and other forms of toxemia.

    The carbohydrates (starches and sugars) and fats are energy and heat foods. Starch and sugars should be used as they occur in nature‑whole cereals and tubers, sweet dried fruits, unrefined cane and maple sugar and honey. Fruits rich in fat are nuts, alligator pears, peanuts and olives. These are wholesome. The best animal fat is cream and butter.

    (a) The diet should be bland‑No condiments, spices, strong acids, alcohol, wines or citrus acid fruits, such‑as oranges, lemons, grape fruit, tomatoes, food containing lactic acid (sour milk or butter milk).

    (b) The diet should below in protein, very little or no meat, fish, eggs, dried beans or dried peas.

    (c) No refined sugar, processed or emasculated cereals or foods made therefrom such as white flour, processed corn meal or breakfast foods should be used.

    (d) Care should be exercised not to serve proteins (foods that require acid digestion) at the same meal with starches (foods that require an alkaline medium for digestion) or to serve at the same meal starchy foods and fruit acids.

    (e) The bowels should have two daily evacuations, use an enema if there are not natural movements. May use mineral oil as a laxative, but no cathartics.

    (f) The diet should consist of fresh and cooked fruits: apples, pears, sweet prunes, pineapples, mild acid berries in season and melons: vegetables (green) such as lettuce, celery, cucumbers, green peas, string beans, green corn, kale (avoid spinach and cooked cabbage); tubers such as potatoes, carrots, turnips; sweet milk and cream; porridge and bread from whole cereals. For sweets use dates, figs, honey, maple syrup and brown sugar.

    Never use fried foods. Never eat burned foods. Always avoid acid forming foods. Always eat generously of raw foods. Do not tolerate in your diet bad mixtures. Be sure to select foods that will stimulate alkaline metabolism.

    All acids, spices, condiments, alcohol, cathartics; drugs of any kind, depressants, stimulants, tonics, are absolutely prohibited.

    A fast of seven to thirty days is not uncommonly prescribed by progressive physicians. Fasting is not accompanied with any sense of discomfort after about the third day. A reasonable fast for persons who are overweight may be suggested from a study of the following table of average weight. Persons who are much under weight because of toxemia lose but little weight under full fast, and often gain in weight under the detoxication diet outlined above.

    It is calculated that we eat from twice to three times as much as we need. The excess spells disease. Therefore, a period of starvation with the drinking of plenty of pure water until the body weight is brought to normal will not decrease the strength or energy, but will make you feel better, sleep better, be free of dreams, think keener, will make you better able to compete with your adversary; in short will make you "healthy, wealthy and wise." Try it. Thereafter eat in accordance with your needs one or two meals a day, chew very thoroughly what you have to, eat, and you need not worry about disease, for you will have the health God intended for you. God does not punish you with disease, your ignorance and gluttony do that. ??? ------This is very strange in my opinion?

    While referring to the unsaturated compounds that offer a hazard to health, one should mention the acrolein produced by heating animal fats as in roasting meats or frying potatoes. These acrolein polymers produced by dehydrating the glycerin fraction of the fat give the food a welcome flavor, but they are exceedingly injurious to cancer patients. The poly-acrylic aldehydes are now known to step up the action of the well-known carcinogens a million fold even when used in very minute amounts. Boiling fats in water does not produce this change. Fried foods and roasted meats are, therefore, to be avoided for this additional reason.

    The value of the lipoids in metabolism is well known now. The natural unsaturated, fatty acids aid in the auto-induced oxidation of toxic materials as the carcinogens. (1) People who use a diet of natural fats have the benefit of the protection they offer. It might be stated that the very first confirmation by scientists outside our group to our Hypothesis that the natural immunity is a matter of auto-induced oxidations, came with a demonstration that the fatty unsaturated acids, such as linoleic acids, when undergoing auto-oxidation could induce the destructive oxidation of carcinogens. We have shown for many years that the unsaturated derivatives of sugar metabolism did this very thing, and that the ordinary fatty acids, by possessing a hydrogen atom of high activity alpha to a Carbonyl group, subjected the carbon chain to de-saturation alpha-beta to this Carbonyl group and hence, the breakdown of fatty acids to a two carbon withdrawal at each step. Thus even the saturated fatty acids became unsaturated in their oxidation and the burning there of for function aided the natural immunity. (2) In this way we pointed out that the unsaturated products of sugar oxidation and the fruit acids of apples aided the oxidations of function and that the colder the winter where the apples grew, the better acceleration was expressed. The citrus fruits, on the other hand, tend to lower the body temperature no matter what the interpretations of citric acid behavior may be. This is largely due to the terpenes they offer. Ascorbic acid present in such fruits tends to oxidize the terpenes, however, and here again Nature presents the first recognized product of sugar oxidation which scientists outside our group have found to undergo auto-oxidation which induces destructive oxidations in carcinogens. (3) The fruits of the North and of the Tropics both serve the oxidation mechanism in a protective way. So, while the Eskimo obtained their protective fat acids from the fish oils, the temperate and tropical zone inhabitants are offered protection in their fruits and vegetables, as well as the fats of animal origin. It is not surprising, therefore, that the members of the family that develop tuberculosis are for the most part those who eat the lean meats only, while those who escape, eat the fats as well. This is an observation we made as early as 1925 and have verified ever since. ----- Very non-Peat?

    The Eskimos rarely develop cancer. The largest part of their diet is fat and this contains full quantity of unsaturated fatty acid. The lesson to be taken from these facts is that the fats sold for the kitchen and table today, that do not become rancid, are of no help to the health of the body. The preparation of a fat so it will not become rancid is to saturate the unsaturated groups with hydrogen. Generally a nickel catalyst is used. But that makes no difference, perhaps. The destruction of the double bonds in the fatty acid greatly lowers its chance to undergo autoxidation and thus to induce the oxidation of toxins or aid its own oxidation for the production of energy. Everyone should pay particular attention to this, for when the fat is reduced so as to not be able to form peroxides and no longer tastes rancid in consequence, it is difficult to burn in the body and will pile on in undesired places. But worst of all, it is bad for the complexion. Since the auto-oxidations that natural un-saturated fatty acids are intended to produce in germ toxins are no longer possible in Spry and Crisco, so the germs that injure the skin have no such health factor to contend with and can mar the complexion with a much freer hand. Adding oxygen to become the peroxide makes the fat rancid. Therefore, one must buy fats that are not rancid yet, but can come so on exposure to air. It is the process of becoming rancid that is the change that is helpful; not the rancid fat. Thus in the body, the taking up of oxygen to become a peroxide induces other unsaturated atomic groups that are unable to do so themselves to take up oxygen and to become burned also. So it is not only the fat you buy that we are considering, but fats in other foods as well as germ and metabolic toxins that un-saturated fats help to get rid of and convert into energy. But man was originally a fructiverous animal.

    The primitive mother placed the baby in the grass in the shade of the tree. The ripe fruit fell and rolled by and the baby took after it. The next position of the fruit was at the baby’s mouth where it was sucked upon or bit into as its mellowness permitted. Nature went from the breast to tree ripened fruit. The habit of the baby to chase a ball probably is instinctive from such origin. The lesson to be taken from the observations is that, if meat is to be eaten as food, the fat should also be used. However, fruits offer a still better protective mechanism with less chance to block oxidations through the action of the intestinal flora.??? ---- Strange???

    The whole fruit should be eaten; skin and all when dealing with pears and apples or peaches and plums, but the skins of the citrus fruits and the oils they shed should be carefully avoided because of their terpene content. Wild, unripe mangoes are deadly poison because of their terpenes. They protect the fruit from pests, and are a lesson again that the tree ripened fruit is the product Nature wishes us to use. But for cancer patients’ mangoes and other terpene fruits must be avoided.

    The effects of coffee were reported as carcinogenic by Russo in 1942.The roasting or burning produced the carcinogenic tars, in his opinion. This is, no doubt, true but there is an additional factor. It is the presence of Trigonillic acid and other sulphides, which give it the flavor people like. These in the intestinal tract are converted by the flora into more vicious substances since the flora of different individuals differs, as does the prolonged dangerous effects of coffee on the different individuals. However, the flavor giving sulphides act as oxidation inhibitors and protect the vicious intestinal flora. This in itself is good reason not to use it. Dr. Wm. Hale of the Dow Chemical Co. has contrived a neat way of destroying the injurious sulphides by oxidation with Chlorophyll. This takes the pleasing flavor away and the stimulating effects are felt only. Those who have used his coffee extract reported this to me. The old fashion rye coffee may still present the carcinogenic tars, or may not, experiment only can tell, but it does not carry the injurious sulphides, which may after all be the most important toxin coffee.

    The lesson to be taken is that peas, lentils, fish, meat, eggs, almonds, nuts and any other source of excessive amounts of Arginine should be eliminated from the diet, as we have been doing for the past third of a century.

    The position of calcium as an essential in the consideration of the diet in every disease, and especially in cancer, cannot be doubted. The cell bodies of cancer cells do not stain well in hemotoxylin, and other specific stains for calcium show that the protoplasm is very poor in calcium.
    It must be concluded; therefore, that the calcium is needed to keep the tissues from going malignant and to eliminate cancer cells as fast as they die. When it is not supplied, the autolystic process is held up and over growths of angioblastic tissue for the purpose of removing the dead cancer cells will continue being formed, producing tumors as large as, or maybe larger than the original growth but all in vain. The production of such vascular tumors is very depleting to nutrient material. The patient shows loss of strength and weight, together with the increase in the size of the tumor, and an interference to function may be serious through pressure. This gives the picture of progress of the disease when the real situation is basically a deficiency in calcium, while the disease cause has actually been removed, and if calcium were supplied properly, all would go well.


    There is another function of calcium besides playing a part in the oxidation mechanism of function and in the digestion of dead tissue material for its elimination. This other function is the protection against the action of the toxins. It is of two types.In the first place, the calcium tends to preserve a state of dispersion of water in the lipoid phase within the cell protoplasm. Water-soluble substances of toxic nature do not readily enter through the lipoid membrane that has formed by diffusion of fat to the surface of the cell. The lipoids form a wall of protection. Through the action of carcinogens, the tissue cells while becoming cancer cells, demonstrate a lipoid in water phase and lose their lipoid content and hence, whatever lipoid traces may remain are also found in a water phase. Thus water-soluble substances, be they food or toxins, find easy entrance and the cell is readily stimulated or further poisoned. For this reason, cancer cells are more readily killed than normal cells, and likewise, they multiply more rapidly and are more dangerous to the rest of the body. The supply of calcium in good quantity offers them something they cannot use, but may help them anchor lipoid material and reverse their dispersion to a water in lipoid phase. The monovalent cations of sodium antagonize this protective action of calcium. Hence, the diet should take this fact into consideration by feeding less sodium while giving more calcium. Hydrochloric acid is needed to fix the calcium and should be prescribed regularly in the usual way.
    ------1 Peaty (and another similarity is clean bowels....but totally different aproach to that of Peat) :D


    In connection with the utilization of calcium, silicon is important. It is my duty to emphasize the value of whole grain cereals, and especially whole rye, for this reason. Rye is generally grown in a soft sandy soil that does not support much else. This was easily tilled with the crude farming implements of the ancients. It naturally became the principle grain until the large plows or tractors could be put to work on the heavy clay soils. Then wheat became the grain of predominance. Commercial rather than nutritional considerations brought on this change. However, there are still some localities where rye is the principle product and food. Russia and the Balkans, in general, grow and eat much rye. Compare their health with that of the rest of the world. In the small country Belgium, I had the opportunity to look into this matter. The peasants ate rye bread. It was the whole grain well ground. The bread tasted delicious and one could eat and eat this black bread and butter to one’s fill without wanting anything also on the menu. The peasants were a hardy example of physical health. Cancer and tuberculosis were rare among them. In the same country are the middle class of commercial and professional society and the upper social classes who ate white bread, wheat of course. They were the most unhealthy cancer laden people I have ever seen. The great variable between the peasant and the rest of the populace was the diet and chief of this was the rye bread. The long life of the ancients and of the Balkan races today is attributable, in my opinion, to the whole rye rather than the sour milk and garlic they are supposed to eat.

    The factor in rye, one at least, which is of utmost importance in my mind is the fact that the roots take up pure silicon compounds from the soil, which are brought to the surface of the grain where the sun does its miracle and produces oxysilicon catalysts which are comparable to our carbonyl compounds and serve as oxidation chain initiators. You will recall from your chemistry, that carbon and silicon belong to the same group of elements in the Periodic System, and in some respects can be interchanged.

    The hydrosilicons are well known as comparable to the hydrocarbons as lubricating oils. In the crude way then there is interchangeability. But in the more refined sense also we have the siloxin compounds, which are used to sensitize photographic plates to the red and longer rays of light. The carbon compound photosensitizers have competition here. In nutrition, however,carbon is far superior in so many ways as a builder of living objects that there can be no displacement except in certain particulars and the one outstanding case is that of the silicon compounds in the surface of the rye, altered by the sun’s rays to serve in oxidation catalysis. It is my opinion, that the locality for their service is within the intestinal tract in an important way for they may not be too well absorbed from the intestine, and here they can aid the oxidations in germs to keep them from being toxic and correct the pathogenic trend in viruses. However, silicon is essential to the tissues. Oxidation catalysts of this order should hold specific positions in the tissues too. At any rate the grand total of observations points to their importance in the body as a whole. In the face of the importance of whole rye products the struggle to obtain them is increasing with each year. Deceptive advertisements for denuded white flour does a large part in keeping people from healthful diet and their added vitamins is worse than a joke. When we wish to lower the resistance of rats to make infecting them easy, we just feed them white bread for a short time. The millers know that placing some whole wheat or rye about their factory will keep the rats from eating into the white flour sacks looking for food.

  15. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    @ nicolabeacon...

    That diet you quoted is essential for the success of the Koch Molecular Therapy.

    Dr. Koch, Dr. Reinstorff and Dr. Max Gerson all used that type of diet in their therapies.

    The avoidance of all animal products is instrumental - meat, cheese, milk, eggs etc.

    The "acroleins" mentioned, produced by frying foods with oils, was specifically warned
    against by all these doctors during the therapies.

    Thanks !
  16. nikolabeacon

    nikolabeacon Member

    Jun 18, 2015
    He also said that those recommendations are good for all people for the prevention. There is some similarity in the principles but large difference is in quantity of animal proteins. Peat thinks that protein should be 100 or more grams per day. I am not yet sure about that because i think that quality and full protein utilization by the body depends on many things and on hormonal profile in overall.I do think that carbohydrates and clean bowels are the most important.
  17. Rad

    Rad Member

    Dec 17, 2016
    The Koch diet cookbook shows butter and whole milk and sweet cream on the menu. These are animal products so it's not strict avoidance, except in the restricted phase, surely.

    Too tired today to look further but I went through all the pages on the site, the other day, looking for the rationales of the food choices and there are quite a few references littered around as to the why's.

    A google search reveals rich picking for those with the energy
  18. nikolabeacon

    nikolabeacon Member

    Jun 18, 2015
    Yeah he explains importance of calcium and protein but explains that we need enough energy from carbs and proper utilization of them not "large quantity and mindless stuffing" .not in ridiculous amount. Especially for milk.
  19. Rad

    Rad Member

    Dec 17, 2016

    I'm certainly going to read more in depth when I can. He's writing in an era when this kind of diet plan was being recommended a lot by health writers but he appears to be giving better reasoning for it.
  20. Cliff Myles

    Cliff Myles Member

    Apr 27, 2016
    Process Facility Engineer (Retired)
    I was allowed to eat yogurt, cottage cheese, and a little fish a couple times a week in addition to the protocol diet after 4 months of therapy, and by that time I could swallow much better again.

    Heh... I went to the same radiologist for a barium fluoroscope exam for diagnosis and after healing for the follow-up.
    He accused me of having a twin brother and trying to pull the wool over his eyes for the lack of scars on my torso. ;)
    No one EVER gets healed of esophageal cancer without surgery, radiation treatments and chemo in his medical system, he astonishingly proclaimed !