Cranberry Salad

Blossom

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Cranberry Salad

4 cups fresh cranberries

3/4 cup brown sugar

1/2 cup orange juice

1 cup peeled and diced Bartlett pears (I used 2 large)

1 cup chopped fresh pineapple


Bring cranberries, orange juice and brown sugar to a boil in large saucepan stirring often. Reduce heat and simmer stirring occasionally until berries pop open and mixture thickens. Remove from heat and cool to room temperature. Stir in pears and pineapple. Transfer to serving dish and cover and chill.
 
L

lollipop

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This is awesome @Blossom!

Here is my version:

Cranberry Sauce

1 package Cranberries
1 cup OJ
1 cup cane sugar
3/4 tsp cinnamon

Cook on med/low 20 min and then towards the end mash with potato masher to check consistency. Might need to cook longer.

Then put in dish, cool and then refrigerate.

Here are images:

62D8594D-A8D9-49CD-951A-6F53D0EBC4BB.jpeg


3464454E-5155-4C7B-8906-03428952B44D.jpeg
 
OP
Blossom

Blossom

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