Coffee and Cardamon together: Yum!

[FocusedOnHealth]

I love my coffee as many do. So I like to experiment with different things in it.

If you like frothy, creamy, delicious milk/cream in your coffee, may I recommend one of these? :

It’s been a game changer in deliciousness! Just like your local coffee shop. But I think, better. I put in milk/cream/vanilla and let it heat up and froth to the level of creaminess I want.

Then I add a sprinkle of cardamon or cinnamon…,& some sugar…..So good! And it’s a good way to get some of your milk and caffeine fix.

The cardamon is supposed to be good for you too.. gives it a tasty and unique flavor

 

[xeliex]

I love my coffee as many do. So I like to experiment with different things in it.

If you like frothy, creamy, delicious milk/cream in your coffee, may I recommend one of these? :

View attachment 35390


It’s been a game changer in deliciousness! Just like your local coffee shop. But I think, better. I put in milk/cream/vanilla and let it heat up and froth to the level of creaminess I want.

Then I add a sprinkle of cardamon or cinnamon…,& some sugar…..So good! And it’s a good way to get some of your milk and caffeine fix.

The cardamon is supposed to be good for you too.. gives it a tasty and unique flavor

So cool! I might get me one of those.

Cardamom is so good and traditionally used in Turkish coffee in the middle east, still by many. It is especially used in restaurants in coffee after eating a heavy meal.

I remember crunching cardamom beans/seeds out of curiosity as a kid - they flavor is intensely good.

 

[FocusedOnHealth]

So cool! I might get me one of those.

Cardamom is so good and traditionally used in Turkish coffee in the middle east, still by many. It is especially used in restaurants in coffee after eating a heavy meal.

I remember crunching cardamom beans/seeds out of curiosity as a kid - they flavor is intensely good.

Go for it! These frother’s/milk warmers do a great job. I’m so in love with it. It really is like getting a coffee shop latte. I don’t have an expresso maker, but I make my coffee strong with quality beans, so it tastes just as good to me.

I love the added cardamon. It’s not too overpowering and gives a unique flavor.

 

[charlie]

with quality beans

Which beans are you using?

 

[FocusedOnHealth]

Which beans are you using?

I have been using a brand called Sharewell Coffee Co. lately….they uses Sumatra, Mexican, Brazil …coffee from all over the world…arabica beans they said

 

[FocusedOnHealth]

I have been using a brand called Sharewell Coffee Co. lately….they uses Sumatra, Mexican, Brazil …coffee from all over the world…arabica beans they said

Columbian coffee too

 

[BodhiBlues]

Yes! Cardamom is incredible in coffee! I can never taste it much, but the smell of the cardamom always makes the coffee more refreshing.

 

[Lollipop2]

I love my coffee as many do. So I like to experiment with different things in it.

If you like frothy, creamy, delicious milk/cream in your coffee, may I recommend one of these? :

View attachment 35390


It’s been a game changer in deliciousness! Just like your local coffee shop. But I think, better. I put in milk/cream/vanilla and let it heat up and froth to the level of creaminess I want.

Then I add a sprinkle of cardamon or cinnamon…,& some sugar…..So good! And it’s a good way to get some of your milk and caffeine fix.

The cardamon is supposed to be good for you too.. gives it a tasty and unique flavor

Hey thanks for sharing this! Very cool. Could be great for work.

 

[xeliex]

How do you add the cardimom in?

I am considering grounding them with the coffee beans. Whole beans of both.

 

[FocusedOnHealth]

How do you add the cardimom in?

I am considering grounding them with the coffee beans. Whole beans of both.

I usually just sprinkle powdered cardamon on top ( of the frothy milk) like I would cinnamon

 

[BodhiBlues]

How do you add the cardimom in?

I am considering grounding them with the coffee beans. Whole beans of both.

I normally take the seeds out of the pods and put them the cafetiére or aeropress and let them brew with the coffee.

 

[FocusedOnHealth]

I normally take the seeds out of the pods and put them the cafetiére or aeropress and let them brew with the coffee.

That sounds like a good way to do it…infuse the flavor with it

 

[xeliex]

Cool! Excited for tasting cardimom with my coffee again <3

 

[FocusedOnHealth]

I love my coffee as many do. So I like to experiment with different things in it.

If you like frothy, creamy, delicious milk/cream in your coffee, may I recommend one of these? :

View attachment 35390


It’s been a game changer in deliciousness! Just like your local coffee shop. But I think, better. I put in milk/cream/vanilla and let it heat up and froth to the level of creaminess I want.

Then I add a sprinkle of cardamon or cinnamon…,& some sugar…..So good! And it’s a good way to get some of your milk and caffeine fix.

The cardamon is supposed to be good for you too.. gives it a tasty and unique flavor

So I was originally using half n half with the whole milk, but I found just using the whole milk makes it a LOT more frothier and creamier



Just an FYI for those interested in one of these It’s probably one of my favorite kitchen appliances

 

[IVILA]

Indians also use cardamom and put them in their chai's with milk

 

[milk_lover]

We arabs as well put cardamom and saffron in our coffee. Served at every house where I live. Hit and miss. Sometimes it’s good sometimes it’s overpowering and covering the taste of coffee.

 

[xeliex]

We arabs as well put cardamom and saffron in our coffee. Served at every house where I live. Hit and miss. Sometimes it’s good sometimes it’s overpowering and covering the taste of coffee.

Lebanese raised here, yep, always a pleasure to smell it with coffee :P

 

[IVILA]

Lebanese raised here, yep, always a pleasure to smell it with coffee :P

Yeah definitely something to try, cardamom has many benefits so it will blend well with the coffee.

 

[Beastmode]

Cardamom is a staple in my raw milk/coffee mix daily.

It also goes well with raw cacao and raw milk.

 

[milk_lover]

Lebanese raised here, yep, always a pleasure to smell it with coffee :P

The smell is amazing! It adds something unique to the coffee. We only make it with Yemeni coffee beans and it blends very well with it. Highly recommend it. But I would use only a little so I can taste the coffee more.