I don't know about ginger,but it seems that this migth make a spicy sweet treat/condiment to stuff,if you want something different than fruit.
http://www.davidlebovitz.com/2008/12/candied-ginger/
I'm not really kitchenskilled but maybe there's a way to incorporate gelatin to make it an allround snack.....(maybe instead of coating it at the end in sugar,coat it in gelatin powder?) and if not you can eat it along one of your proteines or as a condiment to/in one.
http://www.davidlebovitz.com/2008/12/candied-ginger/
I'm not really kitchenskilled but maybe there's a way to incorporate gelatin to make it an allround snack.....(maybe instead of coating it at the end in sugar,coat it in gelatin powder?) and if not you can eat it along one of your proteines or as a condiment to/in one.
