Now that my honeymoon with gelatin has been on the wane for awhile, I'm curious to hear about other's less-then-perfect experiance with this much touted miracle food. I seem to get headaches where before I didn't, and It gives me a "rubber-like" feeling or a certain kind of sluggishness during the day - so now I'll take it only with/at supper, as I scale down to a bare minimum - two tablespoon size plain wiggly "scoops" - no, not powder but actual plain red canister gelatin - 3 boiled water pints + 2 tablespoons.
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