tankasnowgod
Member
- Joined
- Jan 25, 2014
- Messages
- 8,131
Hardly anyone stays on the high sugar diet for long periods of time. Health problems inevitably set in and they either switch to starch or they continue to become pre-diabetic/obese with poor dental health and low muscle mass.
I see no reason for any of that to happen.
Diabetes/Pre-Diabetes seems to have much more to do with Iron levels in my experience. Obesity, more to do with high PUFA levels, or endocrine imbalances, like excess cortisol. Low Muscle Mass would also comes down to either endocrine problems, too low an intake of saturated fat and cholesterol, or too little protein. I've been basically no starch for 3 months now, and don't see any reason to add them back in for any reason to add them back as any sort of regular thing.