A.R
Member
- Joined
- Oct 14, 2016
- Messages
- 893
I was wondering if anyone does this.
Recently I've been using lamb fat which I have stored (bought some lamb ribs with the fat, so after cooking had a lot of spare lamb fat), to fry eggs in.
Been getting sort of a sore throat and a sort of accumulation of phlegm at the back of my mouth/nose.
Maybe symptoms of liver cleaning up?
Recently I've been using lamb fat which I have stored (bought some lamb ribs with the fat, so after cooking had a lot of spare lamb fat), to fry eggs in.
Been getting sort of a sore throat and a sort of accumulation of phlegm at the back of my mouth/nose.
Maybe symptoms of liver cleaning up?