It seems certain microorganism have the enzyme gelatinase and can feed on undigested gelatin?
http://wiki.answers.com/Q/How_can_gelat ... n_bacteria
This can explain why some people dont do well on gelatin, like me.
Hello all, I live in the Netherlands and the only Gelatin that is available here are Gelatin sheets made from pork skin. So I use these as my source for the anti-inflammatory, anti-serotonin amino acids.
I usually heat milk in the microwave and then dissolve the Gelatin in the hot milk. After an...
Many people mention having some sort of problem after eating gelatin. I wonder if the problem is the container and not the gelatin.
I have the impression that
Now Foods Gelatin comes in plastic.
Great Lakes Gelatin in aluminium cans.
Hoosier Hill Farm Gelatin in glass.
(I never bought Great...
A question at Peatarian:
I think the animals used to make Great Lakes Gelatin are from Argentina. What about Now Foods Gelatin? People are saying that Fukushima radiation from Japan made cow products from the West Coast not safe to eat.
Gelatin, in a simple potato soup, is currently starting to help clear up horrible illness I've been going through for a few years now. I am all the sudden noticing sone important changed I've been looking for. But myTh bulk gelatin is too slow in shipment. I'll be buying 25 pounds ina...
I'm having a little trouble digesting the gelatin well.
I was having it in hot water with sugar, but I switched to hot milk which is a little better.
I was wondering if actually eating the gelatin in the form of jello is easier to digest? (I could make a milk/coffee jello)
And if I do that...
Recently I've not been eating meat, no particular reason, I just haven't felt like it. I do eat liver weekly.
I wonder if it's still OK to eat large amounts of gelatin on a meat-free diet, would I risk tipping the balance of amino acids too far in the other direction?
i put gelatin powder in my coffee but i find it does not dissolve well and ends up as a big blob at the bottom of my cup, of course i use a spoon and get it all out and chew it, but i was wondering if others have this issue from powder or do you use gelatin strips.
what is better >
I was wondering how many tablespoons a day of gelatin you all consume? and what would be a minimal daily amount of gelatin for someone who doesn't eat soup/broth (yet) ?
Also,I had this complete gelatinous stock from lamb that I threw in the freezer bc it still doesn't look...
I am just curious about finding any good gelatin here in Europe. I live in Slovenia just by the border with Italy, I never looked in Italy, but here we only have the DR. Oetker gelatins. One is hungarian pork gelatin which I dont trust, other are gelatin sheets from Germany at 1,27 euro per 10...
Hi i need gelatin powder in Thailand quick. Cant rly stand here making broth all day long and the internet sources i have found all take 15days to ***t some premium beef gelatin. Any suggestions?
Have done some chicken feets but they are way to heavy in omegas to feel good on :(
In about December last year, for the first time I began to suffer from plantar fasciitis (http://en.wikipedia.org/wiki/Plantar_fasciitis). I've tried a few things, seen a physio without any improvement. It's really painful! Anyhoo, I finally got my shipment of Great Lakes hydro collagen and...
My shoulders and hips have always been tight, I'm like a million years away from those freaky yoga ads. And I've been doing the same stretches for 30+ years and the range of motion in those joints hasn't changed a lick. But in the last couple months it seems the range of motion has increased...