I have trigeminal neuralgia or ethmoidal nerve damage and boswellia extract along with biotin has almost completely dissipated my discomfort. I am currently on a diet and decided to cut back on milk and cheese and take a supplement for my calcium instead. My died is high in blueberries, chicken, bananas, diet soda, vegetables and coffee. Today when I added the calcium magnesium country life pill this stirred up my inflammation for the first time in weeks. Am I getting sufficient calcium from another source I am not privy to and thus over indulging in the pro-inflammatory calcium composition of my diet?